New Holland Publishers – författare

Introduce your baby to books with these bright, crinkly cloth books. Smooth fabric and crinkle paper inserts encourage tactile play, while the bright illustrations engage early visual awarenessSmooth fabrics with crinkle paper encourages tactile play,Bright clear illustrations engage early visual awarenessIntroduce your baby to the world around them with these cute sea animals

p>Introduce your baby to books with these bright crinkly cloth books. Smooth fabric and crinkle paper inserts encourage tactile play, while the bright illustrations engage early visual awareness./p> p>Introduce your baby to the world around them./p>p>Great gift idea for tourists./p>

Regarded as the world’s healthiest cuisine, Asian food is traditionally cooked quickly to conserve fuel and energy. Preparation can be meticulously time-consuming but also contains the essence of simplicity. Once most ingredients are peeled, chopped, sliced, minced, shaped and shredded with concentration and rhythmic ease with a Chinese cleaver on a wooden board, the wok, a bamboo steamer and long chopsticks or a wooden spoon will take care of the rest. Asian cuisine is local, authentic, and traditional. It is rich in taste from the herbs and spices used in the preparations. Asian cuisine features multicultural dishes from diverse cultures and origins from Southeast Asia, Europe, America, and around the globe.

Discover your inner artist with this beautiful selection of nature illustrations of flowers, butterflies, trees and birds.Evoking the joys of nature, this book will allow you to switch off and unwind with the tranquil country- side scenes.This is a wonderful book for artists and nature lovers of all ages.

Discover your inner artist with this beautiful selection of wildlife illustrations of species from mammals to birds and nature.Evoking the joys of nature and Australian Wildlife, this book will allow you to switch off and unwind with the tranquil countryside scenes.This is a wonderful book for artists and nature lovers of all ages.

Introduce your baby to the world around them.

Introduce your baby to books with these bright crinkly cloth books. Smooth fabric and crinkle paper inserts encourage tactile play, while the bright illustrations engage early visual awareness.

Zoo Animals board book for children

This book features some of the world's most extravagant and lavish waterfront properties. Whether it is the sound of the surf, ocean views to die for or the feel of sand between your toes, you'll be enchanted by the stunning photographs of secluded coastal properties that showcase their premier locations, luxurious interiors and their sheer magnificence.

Seafood is easy to prepare and endows a wide range of health benefits on those who eat it. The world's oceans and inland waterways boast thousands of seafood species, and more than 300 of those are harvested commercially and caught by recreational fishers. We are also increasingly conscious of the importance of sustainable fishing and the protection of endangered species. Seafood is an integral part of our lifestyle.

Let your child explore the world of baby zoo animals with these durable board books. Simple design and bright colours themed throughout the book.

Let your child explore the world of dinosaurs with these durable board booksSimple design and bright colours themed throughout the book.

At the Zoo bath book

Happy Panda bath book

In the Ocean - bath book

Bath Time bath book

Who's in my Bath? - bath book

Food and culture are essential and a way of life in Italy and is the heart of the family and what brings families together is eating good food with quality ingredients. Even a simple dish with only a few good quality ingredients can be one of the best and memorable dishes you have ever eaten and is simple to make. Included in this book are the best basic recipes that Italian's love to cook and eat with their families. From pasta to chicken, meat, or fish are the usual choices, along with Lasagna, which we all eat today with great pleasure, is among the oldest Italian dishes.

This delicious collection of breads, cakes, cookies, tea breads, tray bakes and more is sure to tempt your tastebuds and appeal to a wide audience. There are recipes here that are suitable to make for any occasion including everday eating with the family, catering for school f tes, and making a stunning centrepiece that is perfect to serve at a special occasion. Baking is booming in popularity, an activity fuelled in part by a whole raft of light-hearted television programmes that encourage us all to don our pinnies, whip out the cookware and get creative in the kitchen.

This book presents you with a range of tips to get the best out of whatever type and cut of meat you choose to cook. Savour the tastes of meat cooked to perfection for your friends and family. All the recipes in this little compendium of cooking are beautifully photographed so you will know just how they will appear on your plate. Whether you are a novice or an experienced cook, you will find all these recipes to be the perfect blend of simplicity of preparation and sophistication of flavour, and you will enjoy not only eating them but preparing them as well. Go to it—you will be so glad you did.

Cheesecakes rank among the most beloved and traditional desserts globally, and this book demonstrates just how simple it is to create a delicious cheesecake, whether you prefer baking or chilling.Within these pages, you'll find elegant single-serve recipes as well as classic larger cheesecakes. Thisflexibility allows you to easily adjust the quantities to suit your needs, whether you want to make a few or many. Individual cheesecakes not only add a stunning visual element to your dinner parties but also transportbeautifully for picnics and lunches.Featuring recipes from around the globe, this book explores various cheeses and bases, including delightful tropical recipes and European, American and Middle Eastern variations.

Moroccan food is one of the most sensual in the world. It appeals directly to senses of smell, sight and taste in a way no other cuisine can match.Moroccan food is a unique blend of African, Arabian and European influences.Included in this book is a brief history of Moroccan life and how food plays a major role in bringing the family together and cooking for a communal style of eating.Spices are used extensively in Moroccan food and used in most recipes. In this book it covers not only the art of Moroccan Cooking but also covers traditional teas, desserts, vegetarian dishes, seafood, meats, salads and more.Over 100 recipes are included in this beautiful and traditional authentic cookbook.

One of the titles in the popular ‘Did You Know?’ series from Young Reed, this attractive and fun book is packed with fascinating facts about the ever-popular subject of dolphins. Renowned as highly intelligent and friendly, dolphins are loved by people around the world, but in fact we have a lot to learn about their hidden underwater lives. Did You Know? … There are nearly forty different species of dolphins found in oceans around the world. The largest dolphin is the Orca – also known as the Killer Whale – which can grow to ten metres long. Some dolphins have evolved to live in freshwater rivers. Each spread covers a different aspect of dolphin life, from ‘Family life’ and ‘What’s for dinner?’ to ‘Fantastic feats’ and ‘Special adaptations’. The book looks at dolphins from all around the world. Bite-sized chunks of interesting information coupled with stunning photographs combine to make this an engaging and entertaining introduction to the subject that’s bound to capture the imagination of any reader.

One the titles in the popular ‘Did You Know?’ series from Young Reed, this attractive and fun book is packed with fascinating facts about the ever-popular subject of sharks. With a reputation for being dangerous predators of the seas, sharks are feared by many people, but in fact most are harmless to humans and they are amazing animals. Did You Know? … There are more than five hundred different species of sharks. l Sharks are constantly growing new rows of teeth. Some of the biggest sharks in the world feed only on tiny plankton. Greenland Sharks may live to be five hundred years old. Each spread covers a different aspect of shark life, from ‘Meet the family’ and ‘What’s for dinner?’ to ‘Toothy tools’ and other ‘Special adaptations’. The book looks at sharks from all around the world. Bite-sized chunks of interesting information coupled with stunning photographs combine to make this an engaging and entertaining introduction to the subject that’s bound to capture the imagination of any reader.

One of the titles in the popular ‘Did You Know?’ series from Young Reed, this attractive and fun book is packed with fascinating facts about the ever-popular subject of Tigers. One of the most awe-inspiring predators in the world, the Tiger is admired and respected among people everywhere. Did You Know? … Tigers are big cats – they are relatives of our domestic pet cats. They are mostly nocturnal, hunting at night for large prey such as deer and wild boar. There may be fewer than four thousand wild Tigers left in the world. Each spread covers a different aspect of Tiger life, from ‘Family life’ and ‘What’s for dinner?’ to ‘Special adaptations’ and ‘Territory matters’. The book looks at Tigers across their range, from the jungles of South Asia to the frozen wastes of Siberia. Bite-sized chunks of interesting information coupled with stunning photographs combine to make this an engaging and entertaining introduction to the subject that’s bound to capture the imagination of any reader.

One of the titles in the popular ‘Did You Know?’ series from Young Reed, this attractive and fun book is packed with fascinating facts about the ever-popular subject of monkeys. Perhaps due to their similarities to ourselves, monkeys are among the most endearing and popular animals among people around the world. Did You Know? …Some monkeys have a prehensile tail that can grab onto branches and acts like an extra arm. Night Monkeys are nocturnal and have huge owl-like eyes. Howler Monkeys are among the loudest animals in the rainforest – their roaring calls carry for five kilometres. Each spread covers a different aspect of monkey life, from ‘Family life’ and ‘What’s for dinner?’ to ‘Special adaptations’ and ‘Territory matters’. The book looks at monkeys from all around the world, from tamarins and spider monkeys in South America, to African baboons and geladas, to macaques and langurs in Asia. Bite-sized chunks of interesting information coupled with stunning photographs combine to make this an engaging and entertaining introduction to the subject that’s bound to capture the imagination of any reader.