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O. P. Kuipers – författare

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1 produkter

  1. W. N. Konings, O. P. Kuipers, W.N. Konings, O.P. Kuipers, J.H.J. Huis in 't Veld - Lactic Acid Bacteria: Genetics, Metabolism and Applications, Inbunden. Tillgänglighet: Lägg i varukorg

    Lactic Acid Bacteria: Genetics, Metabolism and Applications

    Proceedings of the Sixth Symposium on lactic acid bacteria: genetics, metabolism and applications, 19–23 September 1999, Veldhoven, The Netherlands

    Av W. N. Konings, O. P. Kuipers m. fl.

    Inbunden, 1999

    2249 kr

    Lägg i varukorg

    In ancient times foods fermented with lactic acid bacteria already constituted an important part of the human diet. From then on, lactic acid bacteria have played an essential role in the preservation of food raw materials and have contributed to the nutritional, organoleptic and health properties …