Oretta Zanini De Vita – författare
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5 produkter
Encyclopedia of Pasta
Häftad, 2019
321 kr
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Spaghetti, gnocchi, tagliatellea, ravioli, vincisgrassi, strascinati—pasta in its myriad forms has been a staple of the Mediterranean diet longer than bread. This beautiful volume is the first book to provide a complete history of pasta in Italy, telling its long story via the extravagant variety …
Sauces & Shapes
Pasta the Italian Way
Av Oretta Zanini De Vita, Maureen B. Fant
Inbunden, 2013
357 kr
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Pasta is so universally popular in the United States that it can justifiably be called an American food. This book makes the case for keeping it Italian with recipes for sauces and soups as cooked in Italian homes today. There are authentic versions of such favorites as carbonara, bolognese, …
Encyclopedia of Pasta
Inbunden, 2009
5,0 utav 5 stjärnor. Totalt antal röster: (1)
414 kr
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Spaghetti, gnocchi, tagliatellea, ravioli, vincisgrassi, strascinati - pasta in its myriad forms has been a staple of the Mediterranean diet longer than bread. This beautiful volume is the first book to provide a complete history of pasta in Italy, telling its long story via the extravagant variety …
Encyclopedia of Pasta
E-bok, 2009
339 kr
Lägg i varukorg
Spaghetti, gnocchi, tagliatellea, ravioli, vincisgrassi, strascinati —pasta in its myriad forms has been a staple of the Mediterranean diet longer than bread. This beautiful volume is the first book to provide a complete history of pasta in Italy, telling its long story via the extravagant variety …
Popes, Peasants, and Shepherds
Recipes and Lore from Rome and Lazio
E-bok, 2013
540 kr
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The food of Rome and its region, Lazio, is redolent of herbs, olive oil, ricotta, lamb, and pork. It is the food of ordinary, frugal people, yet it is a very modern cuisine in that it gives pride of place to the essential flavors of its ingredients. In this only English-language book to encompass …