Pat Caplan - Böcker

This study deals with three domains of food which raise complex epistemological, political and moral issues. Through an examination of a wide range of material drawn from anthropology, history, literature and political economy, the author discusses the relationship between food and entitlement, gender, notions of the body and development. Food is shown to be a powerful metaphor for our sense of self, our social and political relations, our cosmology and our global system.

First Published in 1987. Illustrates the argument that sexuality is not a `thing in itself' but a concept that can only be understood with reference to economic, political and social factors.

Virtually all anthropologists undertaking fieldwork experience emotional difficulties in relating their own personal culture to the field culture. The issue of gender arises because ethnographers do fieldwork by establishing relationships, and this is done as a person of a particular age, sexual orientation, belief, educational background, ethnic identity and class. In particular it is done as men and women. Gendered Fields examines and explores the progress of feminist anthropology, the gendered nature of fieldwork itself, and the articulation of gender with other aspects of the self of the ethnographer.

African Voices, African Lives explores the world of 'Mohammed', a swahili peasant living on Mafia Island, Tanzania. Through his own words - some written, some spoken - and those of his relatives, including his ex-wife and one of his daughters, he enables us to see the world through his eyes, including the invisisble world of spirits which plays a significant role in his life. This information is gathered by Pat Caplan, the anthropologist, over almost three decades of talking and writing to each other. She acts not only as translator and editor, but also as interpreter, bringing in her own knowledge gathered from field data as well as comparative material from other anthropological work.By utilising a mixture of styles - narrative and life history, ethnographic observation, and the diary kept by Mohammed at the anthropologist's bequest, African Voices African Lives will make an important contribution to current debates in anthropology by grappling with issues raised by 'personal narratives', authorial authority, and with refexivity.

African Voices, African Lives explores the world of 'Mohammed', a swahili peasant living on Mafia Island, Tanzania. Through his own words - some written, some spoken - and those of his relatives, including his ex-wife and one of his daughters, he enables us to see the world through his eyes, including the invisisble world of spirits which plays a significant role in his life. This information is gathered by Pat Caplan, the anthropologist, over almost three decades of talking and writing to each other. She acts not only as translator and editor, but also as interpreter, bringing in her own knowledge gathered from field data as well as comparative material from other anthropological work.By utilising a mixture of styles - narrative and life history, ethnographic observation, and the diary kept by Mohammed at the anthropologist's bequest, African Voices African Lives will make an important contribution to current debates in anthropology by grappling with issues raised by 'personal narratives', authorial authority, and with refexivity.

By addressing the issue of food and eating in Britain today this collection considers the ways in which food habits are changing and shows how social and personal identities and perceptions of health risk influence people's food choices.The articles explore, among other issues:• the family meal• wedding cakes• nostalgia and the invention of tradition• the rise of vegetarianism• the recent BSE crisis• the `creolization' of British food eating out• creation of individual identity through lifestyle.The contributors include Hanna Bradby, Simon Charsley, Allison James, Anne Keane, Lydia Martens and Alan Warde.

By addressing the issue of food and eating in Britain today this collection considers the ways in which food habits are changing and shows how social and personal identities and perceptions of health risk influence people's food choices.The articles explore, among other issues:• the family meal• wedding cakes• nostalgia and the invention of tradition• the rise of vegetarianism• the recent BSE crisis• the `creolization' of British food eating out• creation of individual identity through lifestyle.The contributors include Hanna Bradby, Simon Charsley, Allison James, Anne Keane, Lydia Martens and Alan Warde.

Since the inception of their discipline, anthropologists have studied virtually every conceivable aspect of other peoples' morality - religion, social control, sin, virtue, evil, duty, purity and pollution. But what of the examination of anthropology itself, and of its agendas, epistemes, theories and praxes? In 1991, Raymond Firth spoke of social anthropology as an essentially moral discipline. Is such a view outmoded in a postmodern era? Do anthropological ethics have to be re-thought each generation as the conditions of the discipline change, and as choices collide with moral alternatives? The Ethics of Anthropology looks at some of these crucial issues as they reflect on researcher relations, privacy, authority, secrecy and ownership of knowledge. The book combines theoretical papers and case studies from eminent scholars including Lisette Josephides, Steven Nugent, Marilyn Silverman, Andrew Spiegel and Veronica Strang. Showing how the topic of ethics goes to the heart of anthropology, it raises the controversial question of why - and for whom - the anthropological discipline functions.

Since the inception of their discipline, anthropologists have studied virtually every conceivable aspect of other peoples' morality - religion, social control, sin, virtue, evil, duty, purity and pollution. But what of the examination of anthropology itself, and of its agendas, epistemes, theories and praxes? In 1991, Raymond Firth spoke of social anthropology as an essentially moral discipline. Is such a view outmoded in a postmodern era? Do anthropological ethics have to be re-thought each generation as the conditions of the discipline change, and as choices collide with moral alternatives? The Ethics of Anthropology looks at some of these crucial issues as they reflect on researcher relations, privacy, authority, secrecy and ownership of knowledge. The book combines theoretical papers and case studies from eminent scholars including Lisette Josephides, Steven Nugent, Marilyn Silverman, Andrew Spiegel and Veronica Strang. Showing how the topic of ethics goes to the heart of anthropology, it raises the controversial question of why - and for whom - the anthropological discipline functions.

This book looks at the concept of risk from a cross-cultural perspective, the contributors challenge the Eurocentric frameworks within which notions of risk are more commonly considered. They argue that perceptions of danger, and sources of anxiety, are far more socially and culturally constructed - and far more contingent - than risk theorists generally admit. Topics covered include prostitutes in London; AIDS in Tanzania; the cease-fire in Northern Ireland; the volcanic eruptions in Montserrat; modernisation in Amazonia; and the BSE scare in Britain.

This study deals with three domains of food which raise complex epistemological, political and moral issues. Through an examination of a wide range of material drawn from anthropology, history, literature and political economy, the author discusses the relationship between food and entitlement, gender, notions of the body and development. Food is shown to be a powerful metaphor for our sense of self, our social and political relations, our cosmology and our global system.

Are disputes ever really resolved, or do people need to find ways of accommodating them and living with the consequences? Can dispute settlement procedures at the local level be transferred to wider environments? In attempting to answer these questions, some of the foremost specialists in the anthropology of law and disputing behaviour examine how people in a variety of social settings, ranging from Ireland to East Africa, deal with quarrels and seek to resolve or accommodate them. This stimulating volume should be of interest to anyone concerned about the increase in conflict in many parts of the world.

Are disputes ever really resolved, or do people need to find ways of accommodating them and living with the consequences? Can dispute settlement procedures at the local level be transferred to wider environments? In attempting to answer these questions, some of the foremost specialists in the anthropology of law and disputing behaviour examine how people in a variety of social settings, ranging from Ireland to East Africa, deal with quarrels and seek to resolve or accommodate them. This stimulating volume should be of interest to anyone concerned about the increase in conflict in many parts of the world.

First Published in 1987. Illustrates the argument that sexuality is not a `thing in itself' but a concept that can only be understood with reference to economic, political and social factors.