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Paul J. McVety – författare

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2 produkter

  1. Paul J. McVety, Bradley J. Ware, Claudette Lévesque Ware - Fundamentals of Menu Planning, Häftad. Tillgänglighet: Lägg i varukorg

    Fundamentals of Menu Planning

    Av Paul J. McVety, Bradley J. Ware m. fl.

    Häftad, 2008

    1448 kr

    Lägg i varukorg

    Understanding the fundamentals of menu planning is essential to building a successful foodservice concept since the menu is the foundation upon which a foodservice operation builds both its reputation and profit. Reflecting the latest menu trends in the restaurant industry, the authors show how …

  2. Paul J. McVety - Fundamentals of Menu Planning, 3e with Culinary Calculations, 2e Set, Häftad. Tillgänglighet: Tillfälligt slut

    Fundamentals of Menu Planning, 3e with Culinary Calculations, 2e Set

    Av Paul J. McVety

    Häftad, 2009

    2808 kr

    Tillfälligt slut

    A book set containing two valuable foodservice resourcesThe foundation of any foodservice operation is its menu. The third edition of the Fundamentals of Menu Planning shows how research, sales analysis, and surveys play a vital role in menu design and restaurant image. The creation of the menu - …