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Study Guide to accompany Principles of Food, Beverage, and Labor Cost Controls, 9e
Av Paul R. Dittmer, J. Desmond Keefe
Häftad, 2008
713 kr
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Separated into four parts including an introduction to food, beverage, and labor cost controls followed by separate sections each devoted to food, beverage, and labor, this classic text has been updated in this new Ninth Edition. In this new edition, key terms, key concepts, review questions, and …
Principles of Food, Beverage, and Labor Cost Controls
Av Paul R. Dittmer, J. Desmond Keefe
2008
2261 kr
Lägg i varukorg
Principles of Food, Beverage, and Labor Cost Controls, Ninth Edition has defined the cost control course for generations of students. This new edition continues the tradition of presenting comprehensive yet concise information on cost control that is updated to reflect today's technology driven …