Bokus

Peter L. Tilkemeier – författare

Visar alla böcker från författaren Peter L. Tilkemeier. Handla med fri frakt och snabb leverans.

3 produkter

  1. Peter L. Tilkemeier, Robert C. Hendel, Gary V. Heller, James A. Case - Quality Evaluation in Non-Invasive Cardiovascular Imaging, Inbunden. Tillgänglighet: Lägg i varukorg

    Quality Evaluation in Non-Invasive Cardiovascular Imaging

    Av Peter L. Tilkemeier, Robert C. Hendel m. fl.

    Inbunden, 2016

    1128 kr

    Lägg i varukorg

    This handbook provides hospitals, clinics, and imaging centers, along with their medical and technical directors and hospital administrators, with the necessary information and tools to develop quality initiatives. The specific aims of this book include: 1.Describe quality control as it relates to …

  2. James A. Case, Gary V. Heller, Robert C. Hendel, Peter L. Tilkemeier - Quality Evaluation in Non-Invasive Cardiovascular Imaging, E-bok. Tillgänglighet: Lägg i varukorg

    Quality Evaluation in Non-Invasive Cardiovascular Imaging

    Av James A. Case, Gary V. Heller m. fl.

    E-bok, 2016

    1502 kr

    Lägg i varukorg

    This handbook provides hospitals, clinics, and imaging centers, along with their medical and technical directors and hospital administrators, with the necessary information and tools to develop quality initiatives. The specific aims of this book include: 1.Describe quality control as it relates to …

  3. Peter L. Tilkemeier, Robert C. Hendel, Gary V. Heller, James A. Case - Quality Evaluation in Non-Invasive Cardiovascular Imaging, Häftad. Tillgänglighet: Lägg i varukorg

    Quality Evaluation in Non-Invasive Cardiovascular Imaging

    Av Peter L. Tilkemeier, Robert C. Hendel m. fl.

    Häftad, 2018

    1352 kr

    Lägg i varukorg

    This handbook provides hospitals, clinics, and imaging centers, along with their medical and technical directors and hospital administrators, with the necessary information and tools to develop quality initiatives. The specific aims of this book include: 1.Describe quality control as it relates to …