Fully updated with new content and full-colour figures, the second edition of this successful book reflects developments and growth in our knowledge of carrots and related crops worldwide. It covers the scientific basis of their biology and production, with updated technical crop management content. This new edition is divided into three sections: the first considers the crops' importance and main features; the second focuses on carrot, from genetic diversity and breeding to cropping systems, pest and disease management, quality, postharvest and valorization; and the third presents the main aspects of 13 other cultivated Apiaceae. Containing a dedicated chapter on root-quality plus new chapters on organic production and consumer expectations, this book also: Highlights both unique and shared characteristics among cultivated Apiaceae species. Describes the links between scientific principles and cropping systems. Explores the relationship between crop management and product quality. An invaluable resource for all those involved in carrot and related vegetable production, this is essential reading for producers, and horticulture, plant science and food science students, as well as researchers in these areas.

A History of American Popular Music helps readers become more discerning consumers of American popular music through the study of its fascinating history. The text underscores the increased enjoyment and inherent discovery of new music styles and artists when one learns how to describe, analyze, and deconstruct music. Students are encouraged to learn about various facets of music, and as such, broaden their musical interests.Opening chapters examine the origins of American popular music with emphasis on its roots, including discussions of the important role of music in African culture, the development of the blues, Black minstrelsy, and white appropriation. Additional chapters address music in post-Civil War America, African American music in the early 20th century, the rise of big bands, bop jazz, rhythm and blues, country and western, rockabilly, and rock and roll. Closing chapters speak to how The Beatles changed the landscape of popular music worldwide and how pop music progressed after The Beatles. An appendix lists icons of American popular music by decade.Developed to help readers become more knowledgeable about the music they listen to on a daily basis, A History of American Popular Music is an ideal resource for courses in music appreciation and the history of American popular music.

Fully updated with new content and full-colour figures, the second edition of this successful book reflects developments and growth in our knowledge of carrots and related crops worldwide. It covers the scientific basis of their biology and production, with updated technical crop management content. This new edition is divided into three sections: the first considers the crops' importance and main features; the second focuses on carrot, from genetic diversity and breeding to cropping systems, pest and disease management, quality, postharvest and valorization; and the third presents the main aspects of 13 other cultivated Apiaceae. Containing a dedicated chapter on root-quality plus new chapters on organic production and consumer expectations, this book also: Highlights both unique and shared characteristics among cultivated Apiaceae species. Describes the links between scientific principles and cropping systems. Explores the relationship between crop management and product quality. An invaluable resource for all those involved in carrot and related vegetable production, this is essential reading for producers, and horticulture, plant science and food science students, as well as researchers in these areas.

A History of American Popular Music helps readers become more discerning consumers of American popular music through the study of its fascinating history. The text underscores the increased enjoyment and inherent discovery of new music styles and artists when one learns how to describe, analyze, and deconstruct music. Students are encouraged to learn about various facets of music, and as such, broaden their musical interests.Opening chapters examine the origins of American popular music with emphasis on its roots, including discussions of the important role of music in African culture, the development of the blues, Black minstrelsy, and white appropriation. Additional chapters address music in post-Civil War America, African American music in the early 20th century, the rise of big bands, bop jazz, rhythm and blues, country and western, rockabilly, and rock and roll. Closing chapters speak to how The Beatles changed the landscape of popular music worldwide and how pop music progressed after The Beatles. An appendix lists icons of American popular music by decade.Developed to help readers become more knowledgeable about the music they listen to on a daily basis, A History of American Popular Music is an ideal resource for courses in music appreciation and the history of American popular music.