Qian Guo – författare

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13 produkter

Automated Written Corrective Feedback in Research Paper Revision
The Good, The Bad, and The Missing
AvYuanfang Hua,Ruiling Fengm. fl.
E-bok
PDF, Engelska, 2023
746 kr
Läs direkt efter köp
This book studies the use of an automated writing evaluation (AWE) systems in research paper revision for publication purposes by Chinese doctoral students.Research writing skills are essential for achieving academic status, and AWE tools can be a great companion on the journey. However, AWE tools may provide a disservice if users do not stay alert to inaccurate feedback, inaccurate correction suggestions, and missed errors. The effects of accurate feedback on revision outcomes have been the focus of a number of AWE studies, but student engagement and revision results in cases of inaccurate feedback and missed errors have rarely been investigated. Such investigations can provide practical advice on using automated feedback in research writing. This book provides a comprehensive evaluation of AWE tools and profiles student engagement with tool use in cases of different qualities of feedback. It can empower novice scholars and improve the effectiveness of academic writing instructors. The findings can also inform AWE system developers about possible ways of system improvement for research paper writing.The book will be particularly useful to students and scholars of language and linguistic studies, education, and academic English writing.
Automated Written Corrective Feedback in Research Paper Revision
The Good, The Bad, and The Missing
AvYuanfang Hua,Ruiling Fengm. fl.
E-bok
Engelska, 2023
768 kr
Läs direkt efter köp
This book studies the use of an automated writing evaluation (AWE) systems in research paper revision for publication purposes by Chinese doctoral students.Research writing skills are essential for achieving academic status, and AWE tools can be a great companion on the journey. However, AWE tools may provide a disservice if users do not stay alert to inaccurate feedback, inaccurate correction suggestions, and missed errors. The effects of accurate feedback on revision outcomes have been the focus of a number of AWE studies, but student engagement and revision results in cases of inaccurate feedback and missed errors have rarely been investigated. Such investigations can provide practical advice on using automated feedback in research writing. This book provides a comprehensive evaluation of AWE tools and profiles student engagement with tool use in cases of different qualities of feedback. It can empower novice scholars and improve the effectiveness of academic writing instructors. The findings can also inform AWE system developers about possible ways of system improvement for research paper writing.The book will be particularly useful to students and scholars of language and linguistic studies, education, and academic English writing.
Automated Written Corrective Feedback in Research Paper Revision
The Good, The Bad, and The Missing
AvQian Guo,Ruiling Fengm. fl.
Inbunden, Engelska, 2023
2 103 kr
Skickas inom 10-15 vardagar
This book studies the use of an automated writing evaluation (AWE) systems in research paper revision for publication purposes by Chinese doctoral students.Research writing skills are essential for achieving academic status, and AWE tools can be a great companion on the journey. However, AWE tools may provide a disservice if users do not stay alert to inaccurate feedback, inaccurate correction suggestions, and missed errors. The effects of accurate feedback on revision outcomes have been the focus of a number of AWE studies, but student engagement and revision results in cases of inaccurate feedback and missed errors have rarely been investigated. Such investigations can provide practical advice on using automated feedback in research writing. This book provides a comprehensive evaluation of AWE tools and profiles student engagement with tool use in cases of different qualities of feedback. It can empower novice scholars and improve the effectiveness of academic writing instructors. The findings can also inform AWE system developers about possible ways of system improvement for research paper writing.The book will be particularly useful to students and scholars of language and linguistic studies, education, and academic English writing.
Automated Written Corrective Feedback in Research Paper Revision
The Good, The Bad, and The Missing
AvQian Guo,Ruiling Fengm. fl.
Häftad, Engelska, 2024
621 kr
Skickas inom 10-15 vardagar
This book studies the use of an automated writing evaluation (AWE) systems in research paper revision for publication purposes by Chinese doctoral students.Research writing skills are essential for achieving academic status, and AWE tools can be a great companion on the journey. However, AWE tools may provide a disservice if users do not stay alert to inaccurate feedback, inaccurate correction suggestions, and missed errors. The effects of accurate feedback on revision outcomes have been the focus of a number of AWE studies, but student engagement and revision results in cases of inaccurate feedback and missed errors have rarely been investigated. Such investigations can provide practical advice on using automated feedback in research writing. This book provides a comprehensive evaluation of AWE tools and profiles student engagement with tool use in cases of different qualities of feedback. It can empower novice scholars and improve the effectiveness of academic writing instructors. The findings can also inform AWE system developers about possible ways of system improvement for research paper writing.The book will be particularly useful to students and scholars of language and linguistic studies, education, and academic English writing.
Beijing
Geography, History, and Culture
AvQian Guo
Inbunden, Engelska, 2020
796 kr
Skickas inom 10-15 vardagar
This comprehensive volume examines contemporary life and history in Beijing, covering such topics as culture, politics, economics, crime, security, the environment, and more.While it is not China's most populated city, Beijing serves an important role as the political and cultural capital of the country. This volume examines Beijing's long history, contemporary society, and current challenges the city faces as we move further into the 21st century.Geared toward high school readers, undergraduates, and general readers interested in learning about Beijing, this volume consists of 12 narrative chapters focused on geography, history, and culture. Coverage includes location, people, history, politics, economy, environment and sustainability, local crime and violence, security issues, natural hazards and emergency management, culture and lifestyle, popular culture, and the future. "Life in the City" sidebars feature interviews and memories transcribed by people who are from, lived in, or traveled through Beijing, while other sidebars offer cultural fun facts and travel tips. This volume is the perfect read for anyone looking to get a better idea of what life is like in Beijing and how its culture has arrived at this point.
Beijing
Geography, History, and Culture
AvQian Guo
E-bok
Engelska, 2020
361 kr
Läs direkt efter köp
This comprehensive volume examines contemporary life and history in Beijing, covering such topics as culture, politics, economics, crime, security, the environment, and more.While it is not China''s most populated city, Beijing serves an important role as the political and cultural capital of the country. This volume examines Beijing''s long history, contemporary society, and current challenges the city faces as we move further into the 21st century.Geared toward high school readers, undergraduates, and general readers interested in learning about Beijing, this volume consists of 12 narrative chapters focused on geography, history, and culture. Coverage includes location, people, history, politics, economy, environment and sustainability, local crime and violence, security issues, natural hazards and emergency management, culture and lifestyle, popular culture, and the future. "Life in the City" sidebars feature interviews and memories transcribed by people who are from, lived in, or traveled through Beijing, while other sidebars offer cultural fun facts and travel tips. This volume is the perfect read for anyone looking to get a better idea of what life is like in Beijing and how its culture has arrived at this point.
Food Cultures of China
Recipes, Customs, and Issues
AvQian Guo
Inbunden, Engelska, 2023
821 kr
Skickas inom 10-15 vardagar
Exploring the rich and varied culinary traditions of China, this book enables a better understanding of Chinese history and culture through food.Sun Yat-sen, the founding father of modern China, asserted that China's food culture was the most advanced and sophisticated in the world. Today, many people outside China immediately envision iconic dishes like fried rice, egg rolls, or sweet and sour pork when they think of Chinese food. But China has a much richer and more diverse set of culinary traditions. China's food culture is one of the oldest in the world, evolving over thousands of years. It has been shaped by a myriad of forces, from historical struggles with food insecurity to the modern push toward speed and convenience. Across this large nation, unique cuisines emerged that reflect the varied geography, climate, and customs of different regions.Chapters are organized thematically, making it easy to focus in on particular courses or types of dishes. For those hungry for a more hands-on approach, each chapter includes a collection of accessible recipes that allow readers to bring the subject to life in their own kitchens. The main text is supplemented by sidebars that offer interesting bite-sized facts, a chronology of important dates in China’s culinary history, and a glossary of key food- and dining-related terms.
Food Cultures of China
Recipes, Customs, and Issues
AvQian Guo
E-bok
PDF, Engelska, 2023
839 kr
Läs direkt efter köp
Exploring the rich and varied culinary traditions of China, this book enables a better understanding of Chinese history and culture through food.Part of Bloomsbury''s Global Kitchen series, this book takes readers on a food tour of China, covering everything from daily staples to holiday specialties. In addition to discovering China''s long culinary history, you''ll learn about recent trends, foreign influences, and contemporary food and dietary concerns, such as obesity and environmental sustainability.Chapters are organized thematically, making it easy to focus in on particular courses or types of dishes. For those hungry for a more hands-on approach, each chapter includes a collection of accessible recipes that allow readers to bring the subject to life in their own kitchens. The main text is supplemented by sidebars that offer interesting bite-sized facts, a chronology of important dates in China''s culinary history, and a glossary of key food- and dining-related terms. Sun Yat-sen, the founding father of modern China, asserted that China''s food culture was the most advanced and sophisticated in the world, despite the country lagging the West in science, industry, and civic engagement. Today, many people outside China immediately envision iconic dishes like fried rice, egg rolls, or sweet and sour pork when they think of Chinese food. But China has a much richer and more diverse set of culinary traditions. China''s food culture is one of the oldest in the world, evolving over thousands of years. It has been shaped by a myriad of forces, from historical struggles with food insecurity to the modern push toward speed and convenience. Across this large nation, unique cuisines emerged that reflect the varied geography, climate, and customs of different regions.
Advances in Nonlinear Optics
AvXianfeng Chen,Guoquan Zhangm. fl.
Inbunden, Engelska, 2014
2 271 kr
Skickas inom 5-8 vardagar
This book presents an overview of the state of the art of the developing topic of nonlinear optics with contributions from leading experts in the field in China, ranging from weak light nonlinear optics, ultrafast nonlinear optics to electro-optical theory and applications. In the past decade, nonlinear optics has evolved into many different branches, depending on the form of the material used for studying the nonlinear phenomena. The growth of research in nonlinear optics is closely linked to the rapid technological advances that have occurred in related fields, such as ultra-fast phenomena and optical communications. Nonlinear-optics activities range from the fundamental studies of the interaction between matter and radiation to the development of devices, components, and systems of tremendous commercial interest for widespread applications in optical telecommunications, medicine, and biotechnology. This book reviews the development of some nonlinear optics researches in China, not only the discovery of new principles, but also potential applications of nonlinear optics for various industries.
Beijing
Geography, History, and Culture
AvQian Guo
E-bok
Engelska, 2020
361 kr
Läs direkt efter köp
This comprehensive volume examines contemporary life and history in Beijing, covering such topics as culture, politics, economics, crime, security, the environment, and more.While it is not China''s most populated city, Beijing serves an important role as the political and cultural capital of the country. This volume examines Beijing''s long history, contemporary society, and current challenges the city faces as we move further into the 21st century.Geared toward high school readers, undergraduates, and general readers interested in learning about Beijing, this volume consists of 12 narrative chapters focused on geography, history, and culture. Coverage includes location, people, history, politics, economy, environment and sustainability, local crime and violence, security issues, natural hazards and emergency management, culture and lifestyle, popular culture, and the future. "Life in the City" sidebars feature interviews and memories transcribed by people who are from, lived in, or traveled through Beijing, while other sidebars offer cultural fun facts and travel tips. This volume is the perfect read for anyone looking to get a better idea of what life is like in Beijing and how its culture has arrived at this point.
Food Cultures of China
Recipes, Customs, and Issues
AvQian Guo
E-bok
Engelska, 2023
353 kr
Läs direkt efter köp
Exploring the rich and varied culinary traditions of China, this book enables a better understanding of Chinese history and culture through food.Part of Bloomsbury''s Global Kitchen series, this book takes readers on a food tour of China, covering everything from daily staples to holiday specialties. In addition to discovering China''s long culinary history, you''ll learn about recent trends, foreign influences, and contemporary food and dietary concerns, such as obesity and environmental sustainability.Chapters are organized thematically, making it easy to focus in on particular courses or types of dishes. For those hungry for a more hands-on approach, each chapter includes a collection of accessible recipes that allow readers to bring the subject to life in their own kitchens. The main text is supplemented by sidebars that offer interesting bite-sized facts, a chronology of important dates in China''s culinary history, and a glossary of key food- and dining-related terms. Sun Yat-sen, the founding father of modern China, asserted that China''s food culture was the most advanced and sophisticated in the world, despite the country lagging the West in science, industry, and civic engagement. Today, many people outside China immediately envision iconic dishes like fried rice, egg rolls, or sweet and sour pork when they think of Chinese food. But China has a much richer and more diverse set of culinary traditions. China''s food culture is one of the oldest in the world, evolving over thousands of years. It has been shaped by a myriad of forces, from historical struggles with food insecurity to the modern push toward speed and convenience. Across this large nation, unique cuisines emerged that reflect the varied geography, climate, and customs of different regions.
Food Cultures of China
Recipes, Customs, and Issues
AvQian Guo
Häftad, Engelska, 2026
365 kr
Skickas inom 5-8 vardagar
Exploring the rich and varied culinary traditions of China, this book enables a better understanding of Chinese history and culture through food.Sun Yat-sen, the founding father of modern China, asserted that China's food culture was the most advanced and sophisticated in the world. Today, many people outside China immediately envision iconic dishes like fried rice, egg rolls, or sweet and sour pork when they think of Chinese food. But China has a much richer and more diverse set of culinary traditions. China's food culture is one of the oldest in the world, evolving over thousands of years. It has been shaped by a myriad of forces, from historical struggles with food insecurity to the modern push toward speed and convenience. Across this large nation, unique cuisines emerged that reflect the varied geography, climate, and customs of different regions.Chapters are organized thematically, making it easy to focus in on particular courses or types of dishes. For those hungry for a more hands-on approach, each chapter includes a collection of accessible recipes that allow readers to bring the subject to life in their own kitchens. The main text is supplemented by sidebars that offer interesting bite-sized facts, a chronology of important dates in China’s culinary history, and a glossary of key food- and dining-related terms.
Beijing
Geography, History, and Culture
AvQian Guo
Häftad, Engelska, 2024
337 kr
Skickas inom 10-15 vardagar
This comprehensive volume examines contemporary life and history in Beijing, covering such topics as culture, politics, economics, crime, security, the environment, and more.While it is not China's most populated city, Beijing serves an important role as the political and cultural capital of the country. This volume examines Beijing's long history, contemporary society, and current challenges the city faces as we move further into the 21st century.Geared toward high school readers, undergraduates, and general readers interested in learning about Beijing, this volume consists of 12 narrative chapters focused on geography, history, and culture. Coverage includes location, people, history, politics, economy, environment and sustainability, local crime and violence, security issues, natural hazards and emergency management, culture and lifestyle, popular culture, and the future. "Life in the City" sidebars feature interviews and memories transcribed by people who are from, lived in, or traveled through Beijing, while other sidebars offer cultural fun facts and travel tips. This volume is the perfect read for anyone looking to get a better idea of what life is like in Beijing and how its culture has arrived at this point.

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Qian Guo – författare

Automated Written Corrective Feedback in Research Paper Revision

Automated Written Corrective Feedback in Research Paper Revision

Automated Written Corrective Feedback in Research Paper Revision

Automated Written Corrective Feedback in Research Paper Revision

Beijing

Beijing

Food Cultures of China

Food Cultures of China

Advances in Nonlinear Optics

Beijing

Food Cultures of China

Food Cultures of China

Beijing

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