Rachel Duffett – författare
Visar alla böcker från författaren Rachel Duffett. Handla med fri frakt och snabb leverans.
6 produkter
Stomach for Fighting
Food and the Soldiers of the Great War
Inbunden, 2011
1156 kr
Lägg i varukorg
Food is critical to military performance, but it’s also central to social interaction and fundamental to our sense of identity. The soldiers of the Great War didn’t shed their eating preferences with their civilian clothes and the army rations, heavily reliant on bully beef and hardtack biscuit, …
stomach for fighting
Food and the soldiers of the Great War
Häftad, 2015
382 kr
Lägg i varukorg
Food is critical to military performance, but it is also central to social interaction and fundamental to our sense of identity. The soldiers of the Great War did not shed their eating preferences with their civilian clothes, and the army rations, heavily reliant on bully beef and hardtack biscuit, …
Food and War in Twentieth Century Europe
Av Rachel Duffett, Ina Zweiniger-Bargielowska
Häftad, 2016
849 kr
Lägg i varukorg
Wars cannot be fought and sustained without food and this unique collection explores the impact of war on food production, allocation and consumption in Europe in the twentieth century. A comparative perspective which incorporates belligerent, occupied and neutral countries provides new insights …
Food and War in Twentieth Century Europe
Av Rachel Duffett, Ina Zweiniger-Bargielowska
E-bok, 2016
1034 kr
Lägg i varukorg
Wars cannot be fought and sustained without food and this unique collection explores the impact of war on food production, allocation and consumption in Europe in the twentieth century. A comparative perspective which incorporates belligerent, occupied and neutral countries provides new insights …
Food and War in Twentieth Century Europe
Av Rachel Duffett, Ina Zweiniger-Bargielowska
E-bok, 2016
1034 kr
Lägg i varukorg
Wars cannot be fought and sustained without food and this unique collection explores the impact of war on food production, allocation and consumption in Europe in the twentieth century. A comparative perspective which incorporates belligerent, occupied and neutral countries provides new insights …
Food and War in Twentieth Century Europe
Av Rachel Duffett, Ina Zweiniger-Bargielowska
Inbunden, 2011
2736 kr
Lägg i varukorg
Wars cannot be fought and sustained without food and this unique collection explores the impact of war on food production, allocation and consumption in Europe in the twentieth century. A comparative perspective which incorporates belligerent, occupied and neutral countries provides new insights …