Rajesh Prasad Rastogi - Böcker

Algal Green Chemistry: Recent Progress in Biotechnology presents emerging information on green algal technology for the production of diverse chemicals, metabolites, and other products of commercial value. This book describes and emphasizes the emerging information on green algal technology, with a special emphasis on the production of diverse chemicals, metabolites, and products from algae and cyanobacteria.

Topics featured in the book are exceedingly valuable for researchers and scientists in the field of algal green chemistry, with many not covered in current academic studies. It is a unique source of information for scientists, researchers, and biotechnologists who are looking for the development of new technologies in bioremediation, eco-friendly and alternative biofuels, biofertilizers, biogenic biocides, bioplastics, cosmeceuticals, sunscreens, antibiotics, anti-aging, and an array of other biotechnologically important chemicals for human life and their contiguous environment. This book is a great asset for students, researchers, and biotechnologists.

Discusses high-value chemicals from algae and their industrial applications Explores the potential of algae as a renewable source of bioenergy and biofuels Considers the potential of algae as feed and super-food Presents the role of triggers and cues to algal metabolic pathways Includes developments in the use of algae as bio-filters

The aim of this book is to furnish the most recent knowledge and emphasize the advancements transpiring in the realm of biological sciences. It delves into subjects ranging from prokaryotic cyanobacteria to higher plants, and is divided into fourteen chapters. It is specifically designed to benefit graduate and post-graduate students, as well as young researchers and scientists. The text covers a variety of topics, including the molecular and biochemical diversity of microbes, stress biology, cyanotoxins, the antimicrobial properties of plant-derived drugs, natural bioactive compounds of microbial origin, detection methods for genetically modified crops, genomics, and proteomics.This book supplies a comprehensive overview of the current state of knowledge in the field, and includes extensive bibliographies at the conclusion of each chapter. It is a valuable resource for individuals in botany, biotechnology, bioinformatics, environmental sciences, agriculture, molecular biology, and other disciplines within the biological sciences.

The primary objective of this book is to offer up-to-date information and showcase the latest advancements in the field of biological sciences. The book covers a broad range of topics, from prokaryotic cyanobacteria to higher plants, and is divided into fourteen chapters. This makes it an ideal resource for graduate and post-graduate students, as well as young researchers and scientists. The book addresses subjects such as the molecular and biochemical diversity of microbes, stress biology, cyanotoxins, antimicrobial activity of drugs derived from plants, natural bioactive compounds of microbial origin, detection methods for genetically modified crops, and genomics and proteomics.The book also includes extensive bibliographies at the end of each chapter, providing a valuable resource for further research. Overall, this book is an essential read for anyone in the fields of botany, biotechnology, bioinformatics, environmental sciences, agriculture, molecular biology, and other related disciplines in the biological sciences.

This book emphasizes and presents the latest information on eco-physiology and biochemistry of cyanobacteria with special emphasis on their biodiversity, molecular mechanisms of some important biological processes and survival mechanisms under myriad of environmental conditions as well as bioremediation.