Ranjay Kumar Singh – författare

The book focuses on all the possible options of solar energy use and generation in agriculture sector. The book covers basic fundamentals of solar energy resources and technologies are discussed in detail. Overall, the book contains 23 chapters. Out of these, first two chapters focus on solar energy use pattern in agriculture sector in India at present time along with future scopes. The next eight chapters (Chapter No. 3-10) give a basic knowledge on fundamental principles of solar photovoltaic and thermal technologies. Last 13 chapters (Chapter No. 11-23) presents the applications of solar thermal and photovoltaic technology in different farm operations and postharvest processing in agriculture sector.Note: T& F does not sell or distribute the Hardback in India, Pakistan, Nepal, Bhutan, Bangladesh and Sri Lanka. The title is co-published with New India Publishing Agency.

This book draws on world-wide experiences and valuable lessons to highlight community-ecosystem interactions and the role of traditional knowledge in sustaining biocultural resources through community-based adaptations. The book targets different audiences including researchers working on human-environment interactions and climate adaptation practices, biodiversity conservators, non-government organizations and policy makers involved in revitalizing traditional foods and community-based conservation and adaptation in diverse ecosystems. This volume is also a source book for educators advocating for and collaborating with indigenous and local peoples to promote location-specific adaptations to overcome the impacts of multiple biotic and abiotic stresses.Note: T&F does not sell or distribute the hardback in India, Pakistan, Nepal, Bhutan, Bangladesh and Sri Lanka. This title is co-published with NIPA.

The book provides a comprehensive overview of the production aspects of rabbit rearing. It is based on rearing practices that have been adopted in India, and it offers specific information on topics related to rabbits. The author has drawn on their extensive professional experience, research findings, and the latest data from unmatched sources to provide this information. The book is intended for use by students, teachers, and academics in institutions that specialize in Veterinary Sciences, Animal Sciences, and Livestock Production. It is also a valuable resource for field functionaries in the Animal Husbandry Department and livestock farms in both the public and private sectors. The book includes a variety of topics related to rabbit production.

The book delves into the diverse possibilities of harnessing and utilizing solar energy within the agricultural sector. It presents a comprehensive examination of the fundamental principles of solar energy resources and technologies, with a focus on their application in agriculture. The book contains a total of 23 chapters, with the first two chapters offering an in-depth analysis of the current and future prospects of solar energy use in the agricultural sector of India. The subsequent eight chapters (Chapter No. 3-10) provide a solid foundation in the fundamental principles of solar photovoltaic and thermal technologies. The final 13 chapters (Chapter No. 11-23) explore the various applications of these technologies in different farm operations and post-harvest processing within the agricultural sector. This book is a valuable resource for students, researchers, stakeholders, entrepreneurs, and others seeking information on solar energy and its applications in agriculture.

The present book aims to provide insight into the interactions between communities and ecosystems, as well as the significance of traditional knowledge in preserving biocultural resources through community-based adaptations. By drawing on experiences and lessons from around the world, this publication is intended to benefit a range of readers, including researchers who study human-environment interactions and climate adaptation techniques, biodiversity conservationists, non-governmental organizations, policymakers, and educators. Specifically, it is designed to assist policymakers and organizations involved in the revitalization of local foods and community-based conservation and adaptation initiatives in various ecosystems. Additionally, it serves as a useful resource for educators who work with indigenous and local communities to develop location-specific adaptations to address multiple biotic and abiotic stressors.