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4 produkter
Mass Spectrometry in Grape and Wine Chemistry
Av Riccardo Flamini, Pietro Traldi
Inbunden, 2010
1554 kr
Lägg i varukorg
A concise, up-to-date overview of the applications of mass spectrometry To be able to estimate the potentiality of grapes and how it may be transferred into wine is key to grasping enological chemistry. Nowadays, mass spectrometry is a crucial aspect in ensuring the production, the quality, and the …
Mass Spectrometry in Grape and Wine Chemistry
Av Pietro Traldi, Riccardo Flamini
E-bok, 2009
1792 kr
Lägg i varukorg
A concise, up-to-date overview of the applications of mass spectrometry To be able to estimate the potentiality of grapes and how it may be transferred into wine is key to grasping enological chemistry. Nowadays, mass spectrometry is a crucial aspect in ensuring the production, the quality, and the …
Hyphenated Techniques in Grape and Wine Chemistry
E-bok, 2008
2362 kr
Lägg i varukorg
This book presents the modern applications of hyphenated techniques in the analysis and study of the chemistry of grape, wine, and grape-derivative products. It explains the different applications and techniques used in the laboratory, such as liquid- and gas-phase chromatography, mass …
Hyphenated Techniques in Grape and Wine Chemistry
Inbunden, 2008
1524 kr
Tillfälligt slut
This book presents the modern applications of hyphenated techniques in the analysis and study of the chemistry of grape, wine, and grape-derivative products. It explains the different applications and techniques used in the laboratory, such as liquid- and gas-phase chromatography, mass …
