Richard Fortey – författare

The paperback of the Sunday Times bestseller that reveals how the earth became the shape it is today. This book will change the way you see the world – permanently.The face of the earth, criss-crossed by chains of mountains like the scars of old wounds, has changed constantly over billions of years. Its shape records a remote past of earthquakes, volcanos and continental drift, and the ongoing subtle shifts that bring our planet alive.Richard Fortey introduces us to the earth’s distinct character, revealing the life that it leads when humans aren’t watching. He follows the continual movement of seabeds, valleys, mountain ranges and ice caps and shows how everything – our culture, natural history, even the formation of our cities – has its roots in geology. In Richard Fortey’s hands, geology becomes vital and exhilarating and unmistakably informs our lives in the most intimate way.

‘In Richard Fortey’s capable hands the humble grey trilobite has been transformed into the E.T. of the Lower Palaeozoic – a remarkable and fascinating book.’ SIMON WINCHESTERRichard Fortey is one of Britain’s leading popular scientists. Life: An Unauthorised Biography, was short-listed for the Rhone Poulenc prize and has been reprinted five times. In all he writes, Fortey displays extraordinary range, delight and descriptive gifts which make complicated scientific facts and concepts not only easy to understand but a delight to absorb.Trilobite! is an unashamedly trilobito-centric view of the world unravelling the history of the exotic, crustacean-like animals which dominated the seas for three hundred million years. These arthropods witnessed continents move, mountain chains elevated and eroded; they survived ice ages and volcanic eruptions, evolving and adapting exquisitely to their environment. They watched through their crystal eyes whilst life evolved. Their own evolution calibrated geological time itself.Structured like a detective story, this is a light, but highly informative account of the wonders of scientific discovery and an engaging, quirky and fascinating introduction to evolution.

An awe-inspiring journey through the eons and across the globe in search of visible traces of evolution in the living creatures that have survived from earlier times.In this groundbreaking book, prize-winning science writer Richard Fortey chronicles life’s history not through the fossil record, but through the stories of organisms that have survived, almost unchanged, through geological time.Fortey takes us on a journey to ancient worlds: on a moonlit beach in Delaware where the horseshoe crab shuffles its way through a violent romance, we catch a glimpse of life 450 million years ago. Along a stretch of Australian coastline, we bear witness to the sights and sounds that would have greeted a Precambrian dawn. And, in the dense rainforests of New Zealand, where the secretive velvet worm burrows into the rotting timber of the jungle floor, we marvel at a living fossil which has survived unchanged since before the break-up of Gondwana, the ancient supercontinent, over 150 million years ago.Written with Fortey’s customary sparkle and gusto, this wonderfully engrossing exploration of the world’s oldest flora and fauna brilliantly combines the best science writing about the origins of life with an explorer’s sense of adventure and a poet’s wonder at the natural world.

‘Dry Store Room No. 1’ is an intimate biography of the Natural History Museum, celebrating the eccentric personalities who have peopled it and capturing the wonders of scientific endeavour, academic rigour and imagination.Behind the public façade of any great museum there lies a secret domain: one of unseen galleries, locked doors, priceless specimens and hidden lives.Through the stories of the numerous eccentric individuals whose long careers have left their mark on the study of evolutionary science, Richard Fortey, former senior paleaontologist at London's Natural History Museum, celebrates the pioneering work of the Museum from its inception to the present day. He delves into the feuds, affairs, scandals and skulduggery that have punctuated its long history, and formed a backdrop to extraordinary scientific endeavour from Darwin to the present day. He explores the staying power and adaptability of the Museum as it responds to changes wrought by advances in technology and molecular biology – 'spare' bones from an extinct giant bird suddenly become cutting-edge science with the new knowledge that DNA can be extracted from them, and ancient fish are tested with the latest equipment that is able to measure rises in pollution.'Dry Store Room No.1’ is a fascinating and affectionate account of a hidden world of untold treasures, where every fragment tells a story about time past, by a scientist who combines rigorous professional learning with a gift for prose that sparkles with wit and literary sensibility.

This edition does not include illustrations.`Dry Store Room No. 1’ is an intimate biography of the Natural History Museum, celebrating the eccentric personalities who have peopled it and capturing the wonders of scientific endeavour, academic rigour and imagination.Behind the public façade of any great museum there lies a secret domain: one of unseen galleries, locked doors, priceless specimens and hidden lives.Through the stories of the numerous eccentric individuals whose long careers have left their mark on the study of evolutionary science, Richard Fortey, former senior paleaontologist at London's Natural History Museum, celebrates the pioneering work of the Museum from its inception to the present day. He delves into the feuds, affairs, scandals and skulduggery that have punctuated its long history, and formed a backdrop to extraordinary scientific endeavour from Darwin to the present day. He explores the staying power and adaptability of the Museum as it responds to changes wrought by advances in technology and molecular biology – 'spare' bones from an extinct giant bird suddenly become cutting-edge science with the new knowledge that DNA can be extracted from them, and ancient fish are tested with the latest equipment that is able to measure rises in pollution.'Dry Store Room No.1’ is a fascinating and affectionate account of a hidden world of untold treasures, where every fragment tells a story about time past, by a scientist who combines rigorous professional learning with a gift for prose that sparkles with wit and literary sensibility.Note that it has not been possible to include the same picture content that appeared in the original print version.

This ebook edition does not include illustrations.`The Earth is a true delight: full of awe-inspiring details… it blends travel, history, reportage and science to creat an unforgettable picture of our ancient earth.’ Sunday TimesThe face of the Earth, criss-crossed by chains of mountains like the scars of old wounds has changed constantly over billions of years, and the testament of the remote past is all around us.In this book, Richard Fortey teaches us how to read its character, laying out the dominions of the world before us. He shows how everything – human culture, natural history, even the shape of cities – roots back to a deeper geological truth. Far from being the driest of sciences, he proves that geology informs all our lives in the most intimate way.Nothing in this book seems to be at rest. The surface of the Earth dilates and collapses; seas and mountains rise and fall; continents move. We climb the Alps, wallow in Icelandic hot springs, dive down to the ocean floor; we explore the barren rocks of Newfoundland, walk through the lush ecosystems of Hawaii, cross the salt flats of Oman and saunter along the San Andreas Fault. And Fortey is the ideal guide, his descriptions of natural beauty as memorable as the best travel-writers, his prose as gripping as the best novelist, his crystal-clear scientific explanations fascinating and often surprising.Note that it has not been possible to include the same picture content that appeared in the original print version.

This ebook edition does not include illustrations.`In Richard Fortey’s capable hands the humble grey trilobite has been transformed into the E.T. of the Lower Palaeozoic – a remarkable and fascinating book.’ SIMON WINCHESTERRichard Fortey is one of Britain’s leading popular scientists. Life: An Unauthorised Biography, was short-listed for the Rhone Poulenc prize and has been reprinted five times. In all he writes, Fortey displays extraordinary range, delight and descriptive gifts which make complicated scientific facts and concepts not only easy to understand but a delight to absorb.Trilobite! is an unashamedly trilobito-centric view of the world unravelling the history of the exotic, crustacean-like animals which dominated the seas for three hundred million years. These arthropods witnessed continents move, mountain chains elevated and eroded; they survived ice ages and volcanic eruptions, evolving and adapting exquisitely to their environment. They watched through their crystal eyes whilst life evolved. Their own evolution calibrated geological time itself.Structured like a detective story, this is a light, but highly informative account of the wonders of scientific discovery and an engaging, quirky and fascinating introduction to evolution.Note that it has not been possible to include the same picture content that appeared in the original print version.

This ebook edition does not include illustrations.A magisterial exploration of the natural history of the first four thousand million years of life on and in the earth, by one of Britain’s most dazzling science writers.What do any of us know about the history of our planet before the arrival of man? Most of us have a dim impression of a swirling mass of dust solidifying to form a volcanic globe, briefly populated by dinosaurs, then by woolly mammoths and finally by our own hairy ancestors. This book, aimed at the curious and intelligent but perhaps mildly uninformed reader, brilliantly dispels such lingering notions forever. At the end of the book we understand the complexity of the history of life on earth, and the complexity of how it has come to be understood, as, perhaps, from no other single volume. The result is enthralling.Note that it has not been possible to include the same picture content that appeared in the original print version.

This ebook edition does not include illustrations.An awe-inspiring journey through the eons and across the globe, in search of visible traces of evolution in the living creatures which have survived from earlier times and whose stories speak to us of seminal events in the history of life.The history of life on Earth is far older – and far odder – than many of us realise. In `Survivors’, acclaimed author Richard Fortey traces this history not through fossil records, but in the living stories of organisms that have survived nearly unchanged for hundreds of millions of years and whose existence today affords us tantalising glimpses of landscapes long vanished.For evolution has not obliterated its tracks. Scattered across the globe, strange and marvellous plants and animals have survived virtually unchanged since life first began. They range from humble algal mats dating back almost two billion years to hardy musk oxen, which linger as the last vestiges of Ice Age fauna.Following in Fortey’s questing footsteps, `Survivors’ takes us on a fascinating journey to these ancient worlds. On a moonlit beach in Delaware where the horseshoe crab shuffles its way through a violent romance, we catch a glimpse of life 450 million years ago, shortly after it diversified on the ocean floor. Along a stretch of Australian coastline, we bear witness to the sights and sounds that would have greeted a Precambrian dawn. Finally, in the dense rainforests of New Zealand where the secretive velvet worm burrows into the rotting timber of the jungle floor, we marvel at a living fossil which has survived unchanged since before the dissolution of the Gondwana supercontinent.Written with Fortey’s customary sparkle and gusto, this wonderfully engrossing exploration of the world’s oldest flora and fauna brilliantly combines the best science writing about the origins of life with an explorer’s sense of adventure and a poet’s wonder at the natural world. Utterly compelling, eye-opening and awe-inspiring, this is a book for anyone with an interest in evolution, in nature, in the remarkable scope of geological time and our own modest interaction with it – in short, in life itself.

An astonishing biography of a wood – combining natural history and the ancient history of the countryside to tell the organic history of the most common British landscape.This is the story of a small piece of the Chiltern Hills – four acres of delightful beech-and-bluebell woodland, buried deeply in the larger plot of Ancient Woodland – Lambridge Woods, near Henley on Thames.From the iron age, to the exploitation of woodland for beech furniture and charcoal, from sawpits used by the `bodgers’ that once processed the green wood, to the current uses of the wood as timber, and furniture to house the treasures recovered from woodland, Richard Fortey shows a landscape forever in transition, for all that we think it permanent. A lateral-thinking natural history, this meditation on the influence of geology on British history, flora, architecture and industry is nature writing refracting back into poetry: an unearthing of the mysteries held in the everyday.

From one of our greatest science writers, this biography of a beech-and-bluebell wood through diverse moods and changing seasons combines stunning natural history with the ancient history of the countryside to tell the full story of the British landscape.‘The woods are the great beauty of this country… A fine forest-like beech wood far more beautiful than anything else which we have seen in its vicinity’ is how John Stuart Mill described a small patch of beech-and bluebell woodland, buried deeply in the Chiltern Hills and now owned by Richard Fortey. Drawing upon a lifetime of scientific expertise and abiding love of nature, Fortey uses his small wood to tell a wider story of the ever-changing British landscape, human influence on the countryside over many centuries and the vital interactions between flora, fauna and fungi.The trees provide a majestic stage for woodland animals and plants to reveal their own stories. Fortey presents his wood as an interwoven collection of different habitats rich in species. His attention ranges from the beech and cherry trees that dominate the wood to the flints underfoot; the red kites and woodpeckers that soar overhead; the lichens, mosses and liverworts decorating the branches as well as the myriad species of spiders, moths, beetles and crane-flies. The 300 species of fungi identified in the wood capture his attention as much as familiar deer, shrews and dormice.Fortey is a naturalist who believes that all organisms are as interesting as human beings – and certainly more important than the observer. So this book is a close examination of nature and human history. He proves that poetic writing is compatible with scientific precision. The book is filled with details of living animals and plants, charting the passage of the seasons, visits by fellow enthusiasts; the play of light between branches; the influence of geology; and how woodland influences history, architecture and industry. On every page he shows how an intimate study of one small wood can reveal so much about the natural world and demonstrates his relish for the incomparable pleasures of discovery.

'Truth and courage are what memoirs need and this one has them both in spades … The unforgotten boy: that is what makes this a book a revelation' ADAM NICOLSON ‘Wonderful, absolutely beguiling … I learnt a lot and really loved it’ RICHARD HOLMES ‘Gloriously evocative’ DAILY MAIL What makes a scientist? Charming, funny and wise, in this memoir Richard Fortey shows how restless curiosity about the natural world led him to become a leading scientist and writer, with adventures and misadventures along the way.From a garden shed laboratory where he manufactured the greatest stink in the world to a tent high in the Arctic in pursuit of fossils, this is a story of obsession and love of nature, flavoured with the peculiarities and restrictions of post-war Britain. Fortey tells the story of following his father down riverbanks to fish for trout, and also of his father's shocking death. He unfolds his early passions – fungi, ammonite hunting and eyeing up bird's eggs. He evokes with warmth and wit how the natural world started out as his playground and refuge, then became his life's work.Much more than a story about science alone, this memoir gives an unforgettable portrait of a young, curious mind, and shows how luck and enthusiasm can create a special life.

''Truth and courage are what memoirs need and this one has them both in spades … The unforgotten boy: that is what makes this a book a revelation''ADAM NICOLSON‘Wonderful, absolutely beguiling … I learnt a lot and really loved it’RICHARD HOLMES‘Gloriously evocative’ DAILY MAILWhat makes a scientist?Charming, funny and wise, in this memoir Richard Fortey shows how restless curiosity about the natural world led him to become a leading scientist and writer, with adventures and misadventures along the way.From a garden shed laboratory where he manufactured the greatest stink in the world to a tent high in the Arctic in pursuit of fossils, this is a story of obsession and love of nature, flavoured with the peculiarities and restrictions of post-war Britain. Fortey tells the story of following his father down riverbanks to fish for trout, and also of his father''s shocking death. He unfolds his early passions – fungi, ammonite hunting and eyeing up bird''s eggs. He evokes with warmth and wit how the natural world started out as his playground and refuge, then became his life''s work.Much more than a story about science alone, this memoir gives an unforgettable portrait of a young, curious mind, and shows how luck and enthusiasm can create a special life.

'Truth and courage are what memoirs need and this one has them both in spades … The unforgotten boy: that is what makes this a book a revelation' ADAM NICOLSON ‘Wonderful, absolutely beguiling … I learnt a lot and really loved it’ RICHARD HOLMES ‘Gloriously evocative’ DAILY MAIL What makes a scientist? Charming, funny and wise, in this memoir Richard Fortey shows how restless curiosity about the natural world led him to become a leading scientist and writer, with adventures and misadventures along the way.From a garden shed laboratory where he manufactured the greatest stink in the world to a tent high in the Arctic in pursuit of fossils, this is a story of obsession and love of nature, flavoured with the peculiarities and restrictions of post-war Britain. Fortey tells the story of following his father down riverbanks to fish for trout, and also of his father's shocking death. He unfolds his early passions – fungi, ammonite hunting and eyeing up bird's eggs. He evokes with warmth and wit how the natural world started out as his playground and refuge, then became his life's work.Much more than a story about science alone, this memoir gives an unforgettable portrait of a young, curious mind, and shows how luck and enthusiasm can create a special life.

‘A very enjoyable book that brilliantly blends science, insight and passion’ TRISTAN GOOLEY The secret world of fungi is another kingdom. They do things differently there. Diverse beyond our wildest imaginations, fungi don’t obey rules. They pop up unbidden and often dressed in curious reds and greens. They do not seem of this world, yet fungi underpin all the life around us: the ‘wood wide web’ links the trees by a subterranean telegraph; fungi eat the fallen trunks and leaves to recycle the nutrients that keep the wood alive; they feed a host of beetles and flies, which in turn feed birds and bats. Fungi produce the most expensive foods in the world but also offer the prospect of cheap protein for all; they cure disease, and they both cause disease and kill; they are the specialists to surpass all others; their diversity thrills and bewilders.Professor Richard Fortey has been a devoted field mycologist all his life. He has rejoiced in the exuberant variety and profusion of mushrooms since reading as a boy of nuns driven mad by ergot (a fungus). Drawing on decades of experience doing science in the woods and fields, Fortey starts with the perfect ‘fungus day’ – eating ceps in Piedmont. He introduces brown rotters and the white, earthstars and death caps; fungal annuals and perennials, dung lovers and parasites, even fungi that move through the trees like mycelial monkeys. We learn that the giant puffball produces more spores than there are known stars in the universe and fetid stinkhorns begin looking like arrivals from the planet Tharg. He tells of the fungus that turns flies into zombies, the ones that clean up metallic waste the delicious subterranean fungi truffe de Perigord, the delight of gourmets.Amongst these and many other ‘close encounters’ of a fungal kind, the book attempts to answer the questions: what are fungi? Why did their means of reproduction escape discovery for so long? What role do they play in the development of life?The vast kingdom of fungi is more diverse and species rich than plants or animals. Their glorious profusion has the starring role in this magical, deeply informed book which takes us from familiar places into strange worlds.

‘A very enjoyable book that brilliantly blends science, insight and passion’ TRISTAN GOOLEY The secret world of fungi is another kingdom. They do things differently there. Diverse beyond our wildest imaginations, fungi don’t obey rules. They pop up unbidden and often dressed in curious reds and greens. They do not seem of this world, yet fungi underpin all the life around us: the ‘wood wide web’ links the trees by a subterranean telegraph; fungi eat the fallen trunks and leaves to recycle the nutrients that keep the wood alive; they feed a host of beetles and flies, which in turn feed birds and bats. Fungi produce the most expensive foods in the world but also offer the prospect of cheap protein for all; they cure disease, and they both cause disease and kill; they are the specialists to surpass all others; their diversity thrills and bewilders.Professor Richard Fortey has been a devoted field mycologist all his life. He has rejoiced in the exuberant variety and profusion of mushrooms since reading as a boy of nuns driven mad by ergot (a fungus). Drawing on decades of experience doing science in the woods and fields, Fortey starts with the perfect ‘fungus day’ – eating ceps in Piedmont. He introduces brown rotters and the white, earthstars and death caps; fungal annuals and perennials, dung lovers and parasites, even fungi that move through the trees like mycelial monkeys. We learn that the giant puffball produces more spores than there are known stars in the universe and fetid stinkhorns begin looking like arrivals from the planet Tharg. He tells of the fungus that turns flies into zombies, the ones that clean up metallic waste the delicious subterranean fungi truffe de Perigord, the delight of gourmets.Amongst these and many other ‘close encounters’ of a fungal kind, the book attempts to answer the questions: what are fungi? Why did their means of reproduction escape discovery for so long? What role do they play in the development of life?The vast kingdom of fungi is more diverse and species rich than plants or animals. Their glorious profusion has the starring role in this magical, deeply informed book which takes us from familiar places into strange worlds.

‘A very enjoyable book that brilliantly blends science, insight and passion’ TRISTAN GOOLEYThe secret world of fungi is another kingdom. They do things differently there. Diverse beyond our wildest imaginations, fungi don’t obey rules. They pop up unbidden and often dressed in curious reds and greens.They do not seem of this world, yet fungi underpin all the life around us: the ‘wood wide web’ links the trees by a subterranean telegraph; fungi eat the fallen trunks and leaves to recycle the nutrients that keep the wood alive; they feed a host of beetles and flies, which in turn feed birds and bats. Fungi produce the most expensive foods in the world but also offer the prospect of cheap protein for all; they cure disease, and they both cause disease and kill; they are the specialists to surpass all others; their diversity thrills and bewilders.Professor Richard Fortey has been a devoted field mycologist all his life. He has rejoiced in the exuberant variety and profusion of mushrooms since reading as a boy of nuns driven mad by ergot (a fungus). Drawing on decades of experience doing science in the woods and fields, Fortey starts with the perfect ‘fungus day’ – eating ceps in Piedmont. He introduces brown rotters and the white, earthstars and death caps; fungal annuals and perennials, dung lovers and parasites, even fungi that move through the trees like mycelial monkeys. We learn that the giant puffball produces more spores than there are known stars in the universe and fetid stinkhorns begin looking like arrivals from the planet Tharg. He tells of the fungus that turns flies into zombies, the ones that clean up metallic waste the delicious subterranean fungi truffe de Perigord, the delight of gourmets.Amongst these and many other ‘close encounters’ of a fungal kind, the book attempts to answer the questions: what are fungi? Why did their means of reproduction escape discovery for so long? What role do they play in the development of life?The vast kingdom of fungi is more diverse and species rich than plants or animals. Their glorious profusion has the starring role in this magical, deeply informed book which takes us from familiar places into strange worlds.

‘A very enjoyable book that brilliantly blends science, insight and passion’ TRISTAN GOOLEY The secret world of fungi is another kingdom. They do things differently there. Diverse beyond our wildest imaginations, fungi don’t obey rules. They pop up unbidden and often dressed in curious reds and greens. They do not seem of this world, yet fungi underpin all the life around us: the ‘wood wide web’ links the trees by a subterranean telegraph; fungi eat the fallen trunks and leaves to recycle the nutrients that keep the wood alive; they feed a host of beetles and flies, which in turn feed birds and bats. Fungi produce the most expensive foods in the world but also offer the prospect of cheap protein for all; they cure disease, and they both cause disease and kill; they are the specialists to surpass all others; their diversity thrills and bewilders.Professor Richard Fortey has been a devoted field mycologist all his life. He has rejoiced in the exuberant variety and profusion of mushrooms since reading as a boy of nuns driven mad by ergot (a fungus). Drawing on decades of experience doing science in the woods and fields, Fortey starts with the perfect ‘fungus day’ – eating ceps in Piedmont. He introduces brown rotters and the white, earthstars and death caps; fungal annuals and perennials, dung lovers and parasites, even fungi that move through the trees like mycelial monkeys. We learn that the giant puffball produces more spores than there are known stars in the universe and fetid stinkhorns begin looking like arrivals from the planet Tharg. He tells of the fungus that turns flies into zombies, the ones that clean up metallic waste the delicious subterranean fungi truffe de Perigord, the delight of gourmets.Amongst these and many other ‘close encounters’ of a fungal kind, the book attempts to answer the questions: what are fungi? Why did their means of reproduction escape discovery for so long? What role do they play in the development of life?The vast kingdom of fungi is more diverse and species rich than plants or animals. Their glorious profusion has the starring role in this magical, deeply informed book which takes us from familiar places into strange worlds.

With Trilobite, Richard Fortey, paleontologist and author of the acclaimed Life, offers a marvelously written, smart and compelling, accessible and witty scientific narrative of the most ubiquitous of fossil creatures.Trilobites were shelled animals that lived in the oceans over five hundred million years ago. As bewilderingly diverse then as the beetle is today, they survived in the arctic or the tropics, were spiky or smooth, were large as lobsters or small as fleas. And because they flourished for three hundred million years, they can be used to glimpse a less evolved world of ancient continents and vanished oceans. Erudite and entertaining, this book is a uniquely exuberant homage to a fabulously singular species.From the Trade Paperback edition.

In Earth, the acclaimed author of Trilobite! and Life takes us on a grand tour of the earth’s physical past, showing how the history of plate tectonics is etched in the landscape around us. Beginning with Mt. Vesuvius, whose eruption in Roman times helped spark the science of geology, and ending in a lab in the West of England where mathematical models and lab experiments replace direct observation, Richard Fortey tells us what the present says about ancient geologic processes. He shows how plate tectonics came to rule the geophysical landscape and how the evidence is written in the hills and in the stones. And in the process, he takes us on a wonderful journey around the globe to visit some of the most fascinating and intriguing spots on the planet.From the Trade Paperback edition.

'A very well written book about geology and geological history' Sir David Attenborough, The Times'I travelled to Haverfordwest to get to the past. From Paddington Station a Great Western locomotive took me on a journey westwards from London further and further back into geological time, from the age of mammals to the age of trilobites...'So begins this enthralling exploration of time and place in which Richard Fortey peels away the top layer of the land to reveal the hidden landscape - the rocks which contain the story of distant events, which dictate not only the personality of the landscape, but the nature of the soil, the plants that grow in it and the regional characteristics of the buildings. We travel with him as our guide throughout the British Isles and as the rocks change so we learn to read the clues they contain: that Britain was once divided into two parts separated by an ocean, that Scottish malt whisky, Harris tweed, slate roofs and thatched cottages can be traced back to tumultuous events which took place many millions of years ago. The Hidden Landscape has become a classic in popular geology since its first publication in 1993. This new edition is fully updated and beautifully illustrated.

'A very well written book about geology and geological history' Sir David Attenborough, The Times'I travelled to Haverfordwest to get to the past. From Paddington Station a Great Western locomotive took me on a journey westwards from London further and further back into geological time, from the age of mammals to the age of trilobites...'So begins this enthralling exploration of time and place in which Richard Fortey peels away the top layer of the land to reveal the hidden landscape - the rocks which contain the story of distant events, which dictate not only the personality of the landscape, but the nature of the soil, the plants that grow in it and the regional characteristics of the buildings. We travel with him as our guide throughout the British Isles and as the rocks change so we learn to read the clues they contain: that Britain was once divided into two parts separated by an ocean, that Scottish malt whisky, Harris tweed, slate roofs and thatched cottages can be traced back to tumultuous events which took place many millions of years ago. The Hidden Landscape has become a classic in popular geology since its first publication in 1993. This new edition is fully updated and beautifully illustrated.