Robin Saikia – författare

An anthology of excerpts, each briefly introduced, from letters, diaries, novels and poetry written in or about Rome.

The Venice Lido was once one of the most fashionable and glamorous bathing resorts in Europe. Such diverse types as Diaghilev, Coco Chanel and Churchill holidayed there, Thomas Mann used it as his setting for Death in Venice, while Hitler flew in for lunch with Mussolini at the golf club. Faded elegance, comfort and style remain, all a 10 minute vaporetto ride across the lagoon to Venice itself. Set for a revival with major relaunches of some of its main hotels and events venues.

Venice’s historic bars and cafés offer a window on the city’s past and present. And there is a dazzling array of drinks to choose from—cocktails, aperitivos, wines from the Venice hinterland and around the Adriatic, spirits from the foothills of the Alps, not to mention impeccable coffee. Long time Venice resident Robin Saikia (The Venice Lido, Blue Guide Italy Food Companion) takesthe reader on a fascinating tour, weaving history and anecdote into a fascinating web as he visits 26 Venetian bars and cafés and contemplates the city over 26 different drinks.This latest addition to the Blue Guides series of travel monographs provides an entertaining read and a fun to-do list, a great introduction to Venice for the first time visitor, adding wonderful depth and colour for those who already know and love the city.