Rosana G. Moreira – författare
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2 produkter
Deep Fat Frying: Fundamentals and Applications
Av Rosana G. Moreira, M. Elena Castell-Perez m. fl.
Inbunden, 1999
2187 kr
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This book addresses a fundamental understanding of heat and mass (moisture and oil) transport mechanisms in the frying of foods and of the physical and chemical changes that occur in the product and oil during the process. Different types of fryers are described in detail, product quality attribute …
Automatic Control for Food Processing Systems
Inbunden, 2001
1642 kr
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Process control is a significant topic for all engineers responsible for industrial processing operations. This book introduces the reader to the range of process control techniques as applied to food and agricultural systems. It begins with an introduction to process modeling and control. …
