Bokus

Roxana Savin – författare

Visar alla böcker från författaren Roxana Savin. Handla med fri frakt och snabb leverans.

8 produkter

  1. Ignacio Romagosa, Jose Luis Araus, Roxana Savin, Jose Luis Molina-Cano, Gustavo A Slafer - Barley Science, E-bok. Tillgänglighet: Lägg i varukorg

    Barley Science

    Recent Advances from Molecular Biology to Agronomy of Yield and Quality

    Av Ignacio Romagosa, Jose Luis Araus m. fl.

    E-bok, 2024

    1714 kr

    Lägg i varukorg

    Find up-to-date information on barley for malting, food, and animal feed!This comprehensive book covers every aspect of barley from molecular biology to agronomy of yield and quality. In addition to the exposition of the basic concepts, Barley Science explains the latest developments in the field. …

  2. Ignacio Romagosa, Jose Luis Araus, Roxana Savin, Jose Luis Molina-Cano, Gustavo A Slafer - Barley Science, E-bok. Tillgänglighet: Lägg i varukorg

    Barley Science

    Recent Advances from Molecular Biology to Agronomy of Yield and Quality

    Av Ignacio Romagosa, Jose Luis Araus m. fl.

    E-bok, 2024

    1660 kr

    Lägg i varukorg

    Find up-to-date information on barley for malting, food, and animal feed!This comprehensive book covers every aspect of barley from molecular biology to agronomy of yield and quality. In addition to the exposition of the basic concepts, Barley Science explains the latest developments in the field. …

  3. Paul Christou, Roxana Savin, Barry Costa-Pierce, Ignacy Misztal, Bruce Whitelaw - Sustainable Food Production. Tillgänglighet: Lägg i varukorg

    Sustainable Food Production

    Av Paul Christou, Roxana Savin m. fl.

    2012

    6412 kr

    Lägg i varukorg

    Population growth in the coming decades will put severe pressure on human food, animal feed, and fiber production from both land and ocean ecosystems. Environmental sustainability and social justice are increasingly important elements in debates on how to ensure adequate food for a growing global …

  4. Bruce Whitelaw, Ignacy Misztal, Barry Costa-Pierce, Roxana Savin, Paul Christou - Sustainable Food Production, E-bok. Tillgänglighet: Lägg i varukorg

    Sustainable Food Production

    Av Bruce Whitelaw, Ignacy Misztal m. fl.

    E-bok, 2014

    7154 kr

    Lägg i varukorg

    Population growth in the coming decades will put severe pressure on human food, animal feed, and fiber production from both land and ocean ecosystems. Environmental sustainability and social justice are increasingly important elements in debates on how to ensure adequate food for a growing global …

  5. Roxana Savin, Gustavo A. Slafer - Crop Science, Inbunden. Tillgänglighet: Lägg i varukorg

    Crop Science

    Av Roxana Savin, Gustavo A. Slafer

    Inbunden, 2019

    3265 kr

    Lägg i varukorg

    This book offers a comprehensive and state-of-the-art source reference for understanding the functions and mechanisms responsible for yield and quality determination under a range of conditions. By uncovering relationships and challenges of successful and scalable crop management and breeding, this …

  6. Gustavo A. Slafer, Roxana Savin - Crop Science, E-bok. Tillgänglighet: Lägg i varukorg

    Crop Science

    Av Gustavo A. Slafer, Roxana Savin

    E-bok, 2019

    3945 kr

    Lägg i varukorg

    This book offers a comprehensive and state-of-the-art source reference for understanding the functions and mechanisms responsible for yield and quality determination under a range of conditions. By uncovering relationships and challenges of successful and scalable crop management and breeding, this …

  7. Gustavo A Slafer, Jose Luis Molina-Cano, Roxana Savin, Jose Luis Araus, Ignacio Romagosa - Barley Science, Inbunden. Tillgänglighet: Tillfälligt slut

    Barley Science

    Recent Advances from Molecular Biology to Agronomy of Yield and Quality

    Av Gustavo A Slafer, Jose Luis Molina-Cano m. fl.

    Inbunden, 2002

    3023 kr

    Tillfälligt slut

    Find up-to-date information on barley for malting, food, and animal feed!This comprehensive book covers every aspect of barley from molecular biology to agronomy of yield and quality. In addition to the exposition of the basic concepts, Barley Science explains the latest developments in the field. …

  8. Gustavo A Slafer, Jose Luis Molina-Cano, Roxana Savin, Jose Luis Araus, Ignacio Romagosa - Barley Science, Häftad. Tillgänglighet: Tillfälligt slut

    Barley Science

    Recent Advances from Molecular Biology to Agronomy of Yield and Quality

    Av Gustavo A Slafer, Jose Luis Molina-Cano m. fl.

    Häftad, 2002

    1429 kr

    Tillfälligt slut

    Find up-to-date information on barley for malting, food, and animal feed!This comprehensive book covers every aspect of barley from molecular biology to agronomy of yield and quality. In addition to the exposition of the basic concepts, Barley Science explains the latest developments in the field. …