Ruth Reichl – författare
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37 produkter
En enkel till Paris
Av Ruth Reichl
Pocket, 2026
3,3 utav 5 stjärnor. Totalt antal röster: (3)
99 kr
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När mamman dör får Stella en flygbiljett och en lapp med texten "Åk till Paris". Fast Stella är knappast typen som gillar äventyr, tvärtom! Men hennes chef uppmuntrar henne att ta ledigt och Stella bestämmer sig för att uppfylla sin mors sista önskan. Ensam i en främmande stad snubblar hon över en …
Hjärtats skafferi
Av Ruth Reichl
Pocket, 2018
4,0 utav 5 stjärnor. Totalt antal röster: (50)
99 kr
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En varm feelgoodroman om New York, mod och matkärlek!Matnörden Billie Breslin har fått sitt drömjobb som assistent på New Yorks mest ikoniska mattidning: Delicious. En spännande värld full av stjärnkockar och delikatessaffärer i Little Italy har öppnats och Billie kan knappt förstå vilken tur hon …
En enkel till Paris
Av Ruth Reichl
E-bok, 2025
99 kr
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När mamman dör får Stella en flygbiljett och en lapp med texten "Åk till Paris". Fast Stella är knappast typen som gillar äventyr, tvärtom! Men hennes chef uppmuntrar henne att ta ledigt och Stella bestämmer sig för att uppfylla sin mors sista önskan. Ensam i en främmande stad snubblar hon över en …
Paris Novel
The gorgeously uplifting new novel about living - and eating - deliciously
Av Ruth Reichl
Häftad, 2024
4,0 utav 5 stjärnor. Totalt antal röster: (1)
130 kr
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'No one writes about food like Ruth Reichl... I consider her essential nourishment.' NIGELLA LAWSONRipping open the envelope, she read Celia's last words to her. There was just one line written on the paper: 'Go to Paris.'The last word anyone would use to describe Stella St. Vincent is adventurous. …
Save Me the Plums
My Gourmet Memoir
Av Ruth Reichl
E-bok, 2019
245 kr
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Trailblazing food writer and beloved restaurant critic Ruth Reichl took the risk (and the job) of a lifetime when she entered the glamorous, high-stakes world of magazine publishing. Now, for the first time, she chronicles her groundbreaking tenure as editor in chief of Gourmet, during which she …
Comfort Me With Apples
Love, Adventure and a Passion for Cooking
Av Ruth Reichl
Häftad, 2003
187 kr
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In this delightful sequel to her bestseller Tender at the Bone, the beloved food writer Ruth Reichl returns with more tales full of love, life, humour and marvellous meals. Ruth Reichl's pursuit of good food and good company leads her to New York and China, France and Los Angeles. She cooks and …
Garlic And Sapphires
Av Ruth Reichl
Häftad, 2007
153 kr
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"Genuinely touching, wonderfully revealing" NEW YORKERGarlic and Sapphires is Ruth Reichl's riotous account of the many disguises she employs to dine undetected when she takes on the much coveted and highly prestigious job of New York Times restaurant …
Delicious!
Av Ruth Reichl
Häftad, 2014
203 kr
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Dear Mr Beard,I sent my Magic Moments off yesterday, and that made me think of you.I hope the cookies will remind Father of our life here. Or maybe I should say what life used to be, before the war changed everything . . .Hidden in the library of Delicious! magazine young intern Billie discovers …
Garlic and Sapphires: The Secret Life of a Critic in Disguise
Av Ruth Reichl
Häftad, 2006
4,0 utav 5 stjärnor. Totalt antal röster: (1)
265 kr
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For You, Mom. Finally.: Previously published as Not Becoming My Mother
Av Ruth Reichl
Häftad, 2010
360 kr
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Remembrance of Things Paris
Sixty Years of Writing from Gourmet
Av Ruth Reichl
E-bok, 2009
245 kr
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A glorious, edible tour of Paris through six decades of writing from Gourmet magazine, edited and introduced by Ruth Reichl For sixty years the best food writers have been sending dispatches from Paris to Gourmet . Collected here for the first time, their essays create a unique and timeless …
Unprejudiced Palate
Classic Thoughts on Food and the Good Life
Av Angelo M. Pellegrini, Ruth Reichl
E-bok, 2011
211 kr
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First issued in 1948, when soulless minute steaks and quick casseroles were becoming the norm, The Unprejudiced Palate inspired a seismic culinary shift in how America eats. Written by a food-loving immigrant from Tuscany, this memoir-cum-cookbook articulates the Italian American vision of the good …
Endless Feasts: Sixty Years of Writing from Gourmet
Av Gourmet Magazine, Ruth Reichl
Häftad, 2003
240 kr
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The Paris Novel
Av Ruth Reichl
Häftad, 2024
165 kr
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NEW YORK TIMES BESTSELLER • A “mouthwatering” ( The New York Times ) adventure through the food, art, and fashion scenes of 1980s Paris—from the bestselling author of Save Me the Plums and Delicious! “An enchanting and irresistible feast . . . As with a perfect meal in the world’s most magical …
My Kitchen Year
136 Recipes That Saved My Life
Av Ruth Reichl
E-bok, 2015
199 kr
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NEW YORK TIMES BESTSELLER | NAMED ONE OF THE BEST BOOKS OF THE YEAR BY Los Angeles Times • NPR • Men’s Journal • BookPage • Booklist • Publishers Weekly In the fall of 2009, the food world was rocked when Gourmet magazine was abruptly shuttered by its parent company. No one was more stunned by this …
Unprejudiced Palate
Classic Thoughts on Food and the Good Life
Av Angelo M. Pellegrini, Ruth Reichl
Häftad, 2005
183 kr
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Remembrance of Things Paris
Sixty Years of Writing from Gourmet
Av Gourmet Magazine Editors, Ruth Reichl
Häftad, 2005
240 kr
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Save Me the Plums
My Gourmet Memoir
Av Ruth Reichl
Häftad, 2020
293 kr
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NEW YORK TIMES BESTSELLER • “A delicious insider account of the gritty, glamorous world of food culture.”— Vanity Fair In this “poignant and hilarious” ( The New York Times Book Review ) memoir, trailblazing food writer and beloved restaurant critic Ruth Reichl chronicles her groundbreaking tenure …
Comfort Me with Apples and Tender at the Bone: Two Culinary Treasures
Av Ruth Reichl
E-bok, 2013
245 kr
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“Reading Ruth Reichl on food is almost as good as eating it,” The Washington Post Book World once declared. If that’s the case, then this eBook bundle is a nonfiction feast. With a résumé that includes such posts as editor in chief of Gourmet magazine and restaurant critic for The New York Times …
The Paris Novel
Av Ruth Reichl
Häftad, 2025
287 kr
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When her estranged mother dies, Stella is left with an unusual inheritance: a one-way plane ticket and a note reading “Go to Paris.” Stella is hardly cut out for adventure; a traumatic childhood has kept her confined to the strict routines of her comfort zone. But when her boss encourages her to …
Paris Novel
The gorgeously uplifting new novel about living - and eating - deliciously
Av Ruth Reichl
E-bok, 2024
133 kr
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''No one writes about food like Ruth Reichl... I consider her essential nourishment.'' NIGELLA LAWSON Ripping open the envelope, she read Celia''s last words to her. There was just one line written on the paper: ''Go to Paris.'' The last word anyone would use to describe Stella St. Vincent is …
For You Mom, Finally
Av Ruth Reichl
E-bok, 2010
128 kr
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Bestselling author Ruth Reichl examines her mother''s life-and gives voice to the unarticulated truths of a generation of exceptional women A former New York Times restaurant critic, editor in chief of Gourmet , and the author of three bestselling memoirs, Ruth Reichl is a beloved cultural figure …
My Kitchen Year: 136 Recipes That Saved My Life: A Cookbook
Av Ruth Reichl
Inbunden, 2015
425 kr
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Tender At The Bone
Av Ruth Reichl
E-bok, 2011
74 kr
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Fast, funny, always near the knuckle.The best kind of food writing - it makes you hungry' Elizabeth Luard'While all good food writers are humorous.few are so riotously, effortlessly entertaining as Ruth Reichl..[She] is also witty, fair-minded, brave, and a wonderful writer' New York Times Review …
Garlic And Sapphires
Av Ruth Reichl
E-bok, 2013
113 kr
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"Genuinely touching, wonderfully revealing" NEW YORKERGarlic and Sapphires is Ruth Reichl's riotous account of the many disguises she employs to dine undetected when she takes on the much coveted and highly prestigious job of New York Times restaurant …
