Sheila Moats – författare
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6 produkter
Child and Adult Care Food Program
Aligning Dietary Guidance for All
Av Committee to Review Child and Adult Care Food Program Meal Requirements, Food and Nutrition Board m. fl.
E-bok, 2011
660 kr
Lägg i varukorg
The Child and Adult Care Food Program (CACFP) is a federally-funded program designed to provide healthy meals and snacks to children and adults while receiving day care at participating family day care homes, traditional child care centers, afterschool facilities, adult care facilities, and …
Child and Adult Care Food Program
Aligning Dietary Guidance for All
Av Committee to Review Child and Adult Care Food Program Meal Requirements, Food and Nutrition Board m. fl.
E-bok, 2011
696 kr
Lägg i varukorg
The Child and Adult Care Food Program (CACFP) is a federally-funded program designed to provide healthy meals and snacks to children and adults while receiving day care at participating family day care homes, traditional child care centers, afterschool facilities, adult care facilities, and …
Updating the USDA National Breastfeeding Campaign
Workshop Summary
Av Food and Nutrition Board, Institute of Medicine m. fl.
E-bok, 2011
571 kr
Lägg i varukorg
Support for breastfeeding has been a priority of the WIC program since its inception in the 1970s. The Loving Support Makes Breastfeeding Work campaign, which the U.S. Department of Agriculture''s (USDA) Food and Nutrition Services launched in 1997, emphasizes key components needed for a …
Nutrition and Healthy Aging in the Community
Workshop Summary
Av Food and Nutrition Board, Institute of Medicine m. fl.
E-bok, 2012
559 kr
Lägg i varukorg
The U.S. population of older adults is predicted to grow rapidly as "baby boomers" (those born between 1946 and 1964) begin to reach 65 years of age. Simultaneously, advancements in medical care and improved awareness of healthy lifestyles have led to longer life expectancies. The Census Bureau …
Research Methods to Assess Dietary Intake and Program Participation in Child Day Care
Application to the Child and Adult Care Food Program: Workshop Summary
Av Food and Nutrition Board, Institute of Medicine m. fl.
E-bok, 2012
517 kr
Lägg i varukorg
More than 16 million children in the United States live in food-insecure households where they are unable to obtain enough food to meet their needs. At the same time, a growing number of children are overweight or obese. Because of these challenges, improving child nutrition has emerged as one of …
Nutrition Education in the K-12 Curriculum
The Role of National Standards: Workshop Summary
Av Food and Nutrition Board, and Families Board on Children, Youth m. fl.
E-bok, 2013
559 kr
Lägg i varukorg
The childhood obesity epidemic and related health consequences are urgent public health problems. Approximately one-third of America''s young people are overweight or obese. Health problems once seen overwhelmingly in adults, such as type 2 diabetes, cardiovascular disease, and hypertension, are …