Shipra Singh - Böcker

Understanding Soils of Mountainous Landscapes: Sustainable Use of Soil Ecosystem Services and Management focuses on the patterns and processes of mountainous soils, including threats due to the fragile nature of mountain ecosystems, and the conservation and management of soil ecosystem services and restoration processes. The book covers a balanced approach to land and resource management, ensuring that environmentally and socio-culturally sound interventions are developed and applied in the complex geophysical, ecological, and social landscapes of the world's mountain systems. The book provides holistic understanding of mountain soils to help environmental and soil scientists gain insight and develop new problem-solving approaches.

With obvious up- and downstream linkages (e.g., a large proportion of urban canters globally depend on water that originates in the mountains) as well as globalization (e.g., continental-scale impacts of air pollution and climate change on glaciers), the long-range success of conservation measures in mountain regions requires that the following discrete but interconnected interventions be pursued concurrently: (1) the protection of biodiversity and ecosystem services, (2) empowerment of mountain communities (including family farming), and (3) elaboration of more thoughtful, context-specific policy environments for sustainable mountain development.

Offers comprehensive coverage of all aspects of mountain soils including climate change, ecosystem services, and threats Focuses on exploring the human and anthropogenic challenges associated with the sustainable management of soils in mountain landscapes Includes content on biochar-mediated microbial community dynamics

This collection features four peer-reviewed literature reviews on arbuscular mycorrhizal fungi in agriculture.The first chapter reviews the use of arbuscular mycorrhizal fungi (AMF) as biostimulants for sustainable crop production and explores the benefits of its use, such as bidirectional nutrient exchange and soil quality. The chapter discusses the requirements needed for successful implementation of AMF in sustainable crop production, and also maps the current market for mycorrhizal products.The second chapter explores our understanding of how AMF can modify nutrient availability in soil, specifically concerning the roles that fungal ecology and physiology may play during the processes of nutrient acquisition and transformation. The chapter also refers to future opportunities in research to exploit AMF to improve nutrient-use efficiency.The third chapter highlights further advances in our understanding of how AMF can improve root function in agricultural systems. The chapter also discusses the functional diversity apparent in plant responses to AMF colonisation.The final chapter reviews the use of AMF-based bio-inoculants in tea cultivation. The chapter also discusses the range of AMF associated with tea and their effects on the tea rhizosphere, plant growth and quality.

This book focuses on integrated disaster risk reduction arising out of climate change and shows how communities build resilience through adaptive and transformative strategies at the local and global levels.

This book focuses on integrated disaster risk reduction arising out of climate change and shows how communities build resilience through adaptive and transformative strategies at the local and global levels.