Stanley Cauvain – författare

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3 produkter

1. 

   Technology of Breadmaking

   Av Stanley Cauvain

   Inbunden, 2015

   1643 kr

   Lägg i varukorg

   This practical, comprehensive guide illuminates all aspects of breadmaking to give bakers, scientists, technologists and students a thorough understanding of the many new developments shaping the industry. This book bridges the gap between scientific and practical accounts by providing technical …

2. 

   Technology of Breadmaking

   Av Stanley Cauvain

   Häftad, 2016

   1643 kr

   Lägg i varukorg

   This practical, comprehensive guide illuminates all aspects of breadmaking to give bakers, scientists, technologists and students a thorough understanding of the many new developments shaping the industry. This book bridges the gap between scientific and practical accounts by providing technical …

3. 

   Technology of Breadmaking

   Av Stanley Cauvain

   E-bok, 2015

   2111 kr

   Lägg i varukorg

   This practical, comprehensive guide illuminates all aspects of breadmaking to give bakers, scientists, technologists and students a thorough understanding of the many new developments shaping the industry. This book bridges the gap between scientific and practical accounts by providing technical …