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2 produkter

Training in Food Processing
Successful approaches
AvMike Battcock,Sue Azam-Alim. fl.
Häftad, Engelska, 1998
223 kr
Skickas inom 5-8 vardagar
This book shows how to provide effective training in food processing, which can open up opportunities for individuals who lack business experience. It explains the importance of needs assessment, course preparation, monitoring and follow-up, and the value of practical work and opportunities for trainers to discuss their ideas and discoveries. With examples of forms and lesson plans, photographs of appropriate training environments, practical case studies and details of institutions that support food processing training, there is a wealth of information for trainers and organizers of training courses throughout the world.
Small-Scale Food Processing
A directory of equipment and methods.
AvPeter Fellows,Sue Azam-Ali
Häftad, Engelska, 2003
335 kr
Skickas inom 5-8 vardagar
This completely revised and expanded second edition is the essential reference guide for all those involved in food processing on a small- or medium-scale. Extensively illustrated , clearly laid out and easy to use. A vital reference tool for business advisers and trainers, development workers and food processing.