T. Pradeepkumar – författare
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2 produkter
2 produkter
Inbunden, Engelska, 2022
2 971 kr
Skickas inom 5-8 vardagar
The production of high-quality seeds is crucial for the growth of crops and Indias farmers recognize the value of this. The liberalization of trade has led to the thriving of the vegetable seed industry in India, resulting in an increase in the number of seed companies. While the public sector concentrates on low-cost technologies, such as open pollinated varieties, private firms focus on the production of F1 hybrids, which offer market protection. The production of virus-free seed tubers, such as potatoes, is challenging and requires knowledge and skill, as most spices are propagated vegetatively.It is important for all stakeholders in the seed industry and agricultural sector to have up-to-date information on the theory and practice of seed production for vegetable crops, tubers, and spices.
Inbunden, Engelska, 2023
3 092 kr
Skickas inom 5-8 vardagar
Vegetable Crops is a comprehensive guide that includes the most current information on the area, production, and productivity of important vegetables at both the national and international levels. This book also covers scientific crop production practices for over 70 vegetables, ranging from the nursery to marketing. The classification of vegetables based on their cultural requirements is used for organization, and the book covers Solanaceous vegetables, Cucurbit vegetables, Okra, Legume vegetables, Cole crops, Bulb crops, Root crops, Potato, Tuber crops, Leafy vegetables, Salad vegetables, and Perennial vegetables.This second edition has been updated to align with the new ICAR syllabus for UG and PG students and includes information on a wide range of topics that are frequently tested in ICAR JRF/SRF/NET and ARS examinations. Additionally, this edition includes new material on the latest vegetable varieties released from public sector research institutes, vegetable nutrition principles and deficiency symptoms, open precision farming, fertigation schedules for important vegetable crops, protected cultivation, hydroponics, and the application of biotechnology.