Bokus

T.D. Murray – författare

Visar alla böcker från författaren T.D. Murray. Handla med fri frakt och snabb leverans.

4 produkter

  1. Nigel D. Cattlin, David W. Parry, T.D. Murray - Diseases of Small Grain Cereal Crops, E-bok. Tillgänglighet: Lägg i varukorg

    Diseases of Small Grain Cereal Crops

    A Colour Handbook

    Av Nigel D. Cattlin, David W. Parry m. fl.

    E-bok, 2013

    864 kr

    Lägg i varukorg

    The small grain cereals wheat, barley, oats and rye are cultivated worldwide. They form the foundation of most agricultural systems and are essential in the manufacture of staple products such as bread, pasta and fermented beverages. Reflecting the global and economic importance of cereal crops, …

  2. T.D. Murray - Diseases of Small Grain Cereal Crops, Inbunden. Tillgänglighet: Lägg i varukorg

    Diseases of Small Grain Cereal Crops

    A Colour Handbook

    Av T.D. Murray

    Inbunden, 2017

    3063 kr

    Lägg i varukorg

    The small grain cereals wheat, barley, oats and rye are cultivated worldwide. They form the foundation of most agricultural systems and are essential in the manufacture of staple products such as bread, pasta and fermented beverages. Reflecting the global and economic importance of cereal crops, …

  3. T.D. Murray - Diseases of Small Grain Cereal Crops, Häftad. Tillgänglighet: Lägg i varukorg

    Diseases of Small Grain Cereal Crops

    A Colour Handbook

    Av T.D. Murray

    Häftad, 2008

    749 kr

    Lägg i varukorg

    The small grain cereals wheat, barley, oats and rye are cultivated worldwide. They form the foundation of most agricultural systems and are essential in the manufacture of staple products such as bread, pasta and fermented beverages. Reflecting the global and economic importance of cereal crops, …

  4. Nigel D. Cattlin, David W. Parry, T.D. Murray - Diseases of Small Grain Cereal Crops, E-bok. Tillgänglighet: Lägg i varukorg

    Diseases of Small Grain Cereal Crops

    A Colour Handbook

    Av Nigel D. Cattlin, David W. Parry m. fl.

    E-bok, 2013

    855 kr

    Lägg i varukorg

    The small grain cereals wheat, barley, oats and rye are cultivated worldwide. They form the foundation of most agricultural systems and are essential in the manufacture of staple products such as bread, pasta and fermented beverages. Reflecting the global and economic importance of cereal crops, …