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With 350 recipes for flavor-packed marinades, rubs, glazes, sauces, bastes, and butters, The Encyclopedia of Seasoning will transform any meal. Craving something spicy or sweet? With 350 chili sauces, citrusy marinades, smoky rubs, and more, you can find something for every appetite. These versatile recipes are perfect for meats, vegetables, and seafood alike. Build your own signature seasonings or mix and match flavor profiles to create mouthwatering dishes.Inside you’ll find:350 bold seasoning recipes to overhaul your cooking repertoireStunning photography to inspire your next mealTips for pairing flavor profiles and proteinsUse these recipes in the kitchen or at the grill to create your own bespoke dishes. From kebabs to smoked fish, roasted veggies, and glazed ribs, deliver maximum flavor with every meal with The Encyclopedia of Seasoning.

Explore the sun-drenched flavors of the Mediterranean with this comprehensive culinary guide.The Encyclopedia of Mediterranean is your passport to a world of vibrant, healthful, and diverse cuisine. Overflowing with over 350 mouth-watering recipes, this cookbook takes you on a journey through the olive groves of Greece, the vineyards of Italy, the spice markets of Morocco, and beyond. Whether you're a seasoned home cook or just starting your culinary adventure, this book equips you with everything you need to prepare authentic Mediterranean dishes right in your own kitchen. From crowd-pleasing tapas and meze to hearty mains and delectable desserts, these dishes showcase the Mediterranean's signature ingredients like fresh produce, nourishing grains, aromatic herbs and spices, and of course, plenty of olive oil.Inside you'll find:350 recipes for soups, salads, entrees, desserts, and moreStunning full-color photographyTips and techniques that help you extract maximum flavor from each ingredientThis cookbook isn't just a celebration of Mediterranean cuisine, but of the Mediterranean lifestyle, which emphasizes balance, variety, and enjoyment in eating. Savor the flavors of the Mediterranean, one delicious dish at a time.

Capture the heart and soul of pasta with 350 rich recipes in this extraordinary encyclopedic cookbook.Be it a classic Lasagna, a creamy Carbonara, or a simple yet delicious Aglio e Olio, The Encyclopedia of Pasta has it all. This book caters to all levels of culinary expertise, from the novice cook making their first Spaghetti Bolognese to the seasoned chef exploring intricate, lesser-known dishes. Each recipe is accompanied by clear, step-by-step instructions, an uncluttered design, expert tips, and stunning full-color photography that will inspire you to bring these culinary treasures to your own kitchen. Learn how to pair the right pasta shape with the perfect sauce and explore the art of making fresh homemade pasta.Inside you’ll find:Pasta recipes from A to ZMouthwatering photographyEasy-to-follow instructions for making your own handmade pastaThis authentic collection of diverse recipes will transport you straight to the heart of Italy. Love putting food on the table with The Encyclopedia of Pasta.

Capture the heart and soul of Mexico with 350 rich recipes in this extraordinary encyclopedic cookbook.From Tacos al Pastor to Enchiladas Suizas, this cookbook is a culinary exploration of Mexican culture, tradition, and flavor. The Encyclopedia of Mexican Food caters to all levels of culinary expertise, from the novice cook making their first tortillas to the seasoned chef exploring intricate, lesser-known dishes. Each recipe is accompanied by clear, step-by-step instructions, an uncluttered design, expert tips, and stunning full-color photographs that will inspire you to bring these culinary treasures to your own kitchen. Master the art of making the perfect tortillas, salsas, and guacamoles, and learn how to prepare family-style meals with recipes handed down through generations.Inside you’ll find:Authentic recipes from A to ZA wide variety of dishes to cater to all tastes and dietary preferencesMouthwatering photographyEasy-to-follow instructions for each recipeStreet food favorites like Tamales, Elotes, Churros, and moreFrom the bustling streets of Mexico City to the tranquil coastal towns of Oaxaca and beyond, these recipes capture the essence of Mexican cuisine. Recreate these rich flavors and time-honored cooking techniques with The Encyclopedia of Mexican Food.

So you want to be a wok star? This cookbook is your ultimate guide to mastering the art of cooking with a wok.

Transform your salads from a side dish to the star of your dining table with 250+ vibrant recipes in this comprehensive guide. Whether you're looking for a quick and easy meal for the family or choosing a healthier lifestyle as a working professional, these recipes are sure to give you a fresh outlook on what a salad can be.Say goodbye to store-bought bagged salads and hello to fresh, customizable options. With salads inspired by the flavors of the Mediterranean, Asia, the Americas, and beyond, you'll learn to incorporate herbs, spices, protein, and other accessible ingredients to create dishes that are both familiar and refreshingly new. Master the art of homemade dressings and vinaigrettes with easy-to-follow recipes that will elevate your salads with a burst of flavor.Inside you'll find:300 healthy and satisfying recipes, from detoxifying greens to protein-packed power bowlsExpert tips and techniques for selecting the best produce, combining textures and flavors for maximum impact, and strategies to make preparation quick and effortlessBeautiful, full-color photography to showcase the beauty and range of ingredientsDiverse dishes with innovative uses of grains, fruits, and proteinsAccommodations for dietary preferences and restrictions, including vegetarian, vegan, gluten-free, and low-carb optionsThis collection of recipes is a testament to the endless possibilities that come from tossing simple ingredients with creativity. Redefine what a salad can be with this ultimate cookbook.

Innovative recipes? Check. Expert tips? Double-check. Whether you're a novice griller or a seasoned pitmaster, this book has something sizzling just for you! In a creative twist, License to Grill puts you in the action-packed sequence of your dreams – standing over the flames with a slab of meat to sear.Picture this: You, apron on, spatula in hand, the grill fired up, surrounded by family and friends, the mouthwatering smell of something amazing just waiting to be put on the table. This is your go-to grilling guide with juicy burgers, succulent steaks, perfectly charred veggies, and delectable seafood. From low-and-slow to quick-and-easy recipes that put dinner on the table on busy weeknights, you can take your BBQ game to a whole new level.Inside you’ll find:Over 100 appetizers, sides, and mains that will keep you and your guests around for hoursUnique sauces, rubs, and marinadesDelicious vegetarian dishes to please all palatesTips and tricks to maximize flavor for your favorite cutsIt’s time to embrace your license to grill. Your next culinary mission awaits!

Spritz up your summer by the pool or enchanting New Year’s Eve party with sparkling cocktails that are as refreshing as they are gorgeous! While you may not be in Italy sipping an Aperol Spritz, you can make your own twist on this and other classic bubbly drinks.From classic spritzes to innovative, bubbly blends, every page invites you to explore new flavors and techniques. Craft a flawless spritz for a sun-soaked afternoon with friends and mix up a sparkling cocktail to add some extra shimmer to your evening gatherings and holiday parties. Each recipe is crafted to bring a burst of refreshment and fun into your glass. With step-by-step instructions and tips for perfecting your bubbly beverages, you’ll be mixing up masterpieces in no time.Limoncello Spritz—zesty, sweet, and perfect for summer eveningsElderflower Fizz—floral and refreshing, ideal for garden partiesChampagne Mojito—minty, bubbly twist on a classicSparkling Negroni—bold and bittersweet with an effervescent finishRaspberry Prosecco Fizz—fruity and festive, great for celebrationsElevate your gatherings with a splash of sparkle—cheers to making every occasion extraordinary!

Whether you’re a seasoned baker or just discovering the joy of creating sweet treats, this stunning cloth-covered book will inspire you to bake, savor, and share the simple happiness of cookies.Inside this beautifully crafted book, you’ll find an artfully curated collection of over 200 recipes—ranging from classic favorites like chewy chocolate chip cookies to sophisticated confections for special occasions. Whether you’re searching for the perfect ginger snap, indulgent shortbread, or festive holiday shapes, COOKIES offers something sweet for every baker.Designed with elegance in mind, this edition makes a striking addition to any kitchen or coffee table. Its tactile cloth cover and thoughtful design make it not just a cookbook, but a statement piece that celebrates the beauty and artistry of baking—the perfect gift for cookie enthusiasts, home bakers, or anyone who finds joy in the warm aroma of fresh cookies straight from the oven.Elevate your baking game with COOKIES. Because life is sweeter with a cookie in hand.

Unlock the hearty and comforting world of soups and stews with this encyclopedic cookbook.This cookbook offers an extensive collection of 300+ nourishing recipes for every season. Dive into a rich tapestry of flavors, from classic favorites like French onion soup and beef stew to exciting new twists with spicy ramen bowls and creamy chowders. Perfect for both culinary novices and experienced chefs, these recipes come with easy-to-follow instructions and expert tips to ensure success in every bowl.Inside you'll discover:Over 300 recipes for soups and stews that span the globeGorgeous full-color photographs to inspire your culinary creationsTechniques for elevating your soups and stews to new levels of deliciousnessWhether you're preparing a cozy weeknight dinner or a celebratory feast, this book will be your go-to guide for crafting meals that bring people together. Embrace the warmth and satisfaction of creating soul-soothing dishes with every recipe.

Authentic Italian cooking made effortless with 350+ Old World recipes.This encyclopedic cookbook is where fresh ingredients meet timeless traditions. From effortless, handmade pastas to indulgent desserts and rustic breads, every dish is a celebration of Italy’s passion for food and flavor. Explore hundreds of antipasti, contorni, primi, secondi, pane, and dolce that make up the classic Italian meal cycle, giving you the tools to host a feast that’s as authentic as it is unforgettable.This comprehensive collection uncovers the secrets of regional specialties and gives you insight into the cultural traditions that make Italian food so beloved worldwide. Stunning photography invites you into the kitchens of Italy, providing visual guidance and inspiration for your own creations.Inside you’ll find:Over 350 recipes spanning the countryside—from rustic southern classics to elegant northern specialtiesEffortless handmade pastas that bring Italian craftsmanship to your kitchenStunning photography to inspire and instructA complete guide to the Italian meal, from antipasti to dolceWhether you’re crafting a simple yet stunning plate of fresh fettuccine, baking a loaf of golden focaccia, or assembling a showstopping tiramisu, The Encyclopedia of Italian Food will bring the heart of Italy to your table.

From stovetop to oven to table - no cookware is quite as versatile as the cast-iron. End worrying about nonstick coating scratching, scrapping, and overheating and learn firsthand why the cast iron skillet has remained a cooking staple. You'll immediately notice the difference in taste, texture, and quality of your food. From perfect steaks to mouthwatering desserts enjoy over 300 easy-to-follow recipes in your new favorite kitchen companion, the Complete Cast-Iron Cookbook.This guide includes:More than 300 recipes created with your cast-iron included, including gluten-free and vegetarian optionsTips on how to to care for and store your cast-iron so it last for years to comeFocused chapters dedicated to breakfast treats & pastries, crusts & breads, entrees, side dishes, and dessertsOnce you try any one of these amazing recipes with your favorite cast-iron pan, you’ll find there’s no need to ever put it away…because you’re sure to be using it every day!The Complete Cookbooks series is you guide to essential and well-rounded cooking. Don't miss out on the other amazing titles in the collection like:Complete Charcuterie CookbookComplete Italian CookbookComplete Soup Cookbook

Hollywood Cocktails is a true toast to Hollywood and the film industry!Paramount Pictures, the oldest Hollywood studio in operation, has released countless award-winning and box office-busting movies that have spanned the age of cinema, from the medium’s silent advent to talkies, color, and CGI blockbusters.In this book, you’ll find:More than 100 cocktails inspired by over 100 iconic filmsA collection of film factsDetailed recipes that guarantee you’ll never again be wondering what to drink or watchFocusing on iconic films all released by Paramount Pictures, Hollywood Cocktails is a gorgeously illustrated book of star power filled with all things that will delight movie buffs and mixologists alike!

Take the stress out of meal planning with What's for Dinner!Eliminate the time and hassle of creating a menu by simply following these dependable seasonal recipes to create delicious dinners year-round. This cookbook is the perfect gift for newlyweds and college students looking to strike out on their own cooking adventure. Never serve a dull dinner again with tried-and-true recipes from fried chicken and grilled steak to spicy profiles like curried pork and rice and jalapeño and brie salad. With gluten-free, keto-friendly, and vegetarian options, you can craft dinners the whole family will enjoy, stress-free.

Beautiful Platters & Delicious Boards will teach you how to craft an array of serving boards sure to satisfy all tastes and budgets!Whether it is a gorgeous assortment of cheeses for a formal dinner party, or a simple afternoon nibble of nuts and sliced fruit, offering up anything on a serving board instantly elevates the moment. This book makes a delicious serving board design within reach no matter the time of day.Inside, you will find:Easy-to-follow recipes for homemade crackers and breads to preserves, dips, spreads, pickles, condiments, and more to add to your charcuterie boardHow-to guides create contrasts of flavor and texture to assemble memorable assortmentsGorgeous photographs to help you select the perfect board presentationExpert advice on elevating your charcuterie boards to new levelsDedicated chapters to each season for creating the perfect serving board no matter the time of yearBeautiful Platters & Delicious Boards makes a delicious serving board within reach no matter the time of day.

This recipe book features over 1,000 cocktails and mocktails and will have you creating memorable drinks in no time! The perfect gift for host or hostess parties, housewarmings, or wedding registries, any house becomes a home when drinks are poured. So go ahead and mix it up.From 3-ingredient drinks to mad-scientist mixology, The Encyclopedia of Cocktails is any bartender’s go-to resource. A clean, uncluttered design and extensive index makes finding drinks easy, whether you’re searching by spirit or style. This in-depth guide will provide recommendations, tips, and techniques that will help you understand how to make the best cocktails at home and features:Over 1,000 cocktail recipes that will have you understanding the craft of mixologyNecessary tools of the trade and where you can purchase everything you needA guide to purchasing the perfect liquor and spirits for your at-home barAn in-depth guide to ice, simple syrups, shrubs, and bitters to elevate your cocktails to the next levelTips for mixing your drinks like a pro and adding the perfect garnish to top them offChapters dedicated specifically to each type of spirit, mocktails, and other non-alcoholic drinksThe history of over 100 classic cocktailsRecipes for hundreds of homemade ingredients; from syrups to blends, infusions, tinctures, foams, and more, you’ll be crafting bespoke ingredients in no timeThe Encyclopedia of Cocktails is the perfect gift for anyone who likes to mix drinks – it’s the only cocktail book they’ll ever need!

Easy Cocktails features over 100 cocktails all made with four ingredients or less!Forget the syrups and foams and make quick cocktails at home. With this book on hand, you’ll be able to mix an amazing variety of cocktails, all of which are made with four ingredients or less, at a moment’s notice. Just because a drink only has a few ingredients doesn’t mean it can’t be great, and this book features over 100 delicious drinks, from classics to newfangled mixes.In this recipe book, you will find: More than 150 easy-to-make cocktails, from timeless classics to modern mainstaysBoldy designed chapters organized by spiritTips for enhancing these cocktails and making homemade ingredientsInnovation is spurred by tradition and being able to make the most of what you’ve got on hand is an essential lesson, which Easy Cocktails is all about. This is the home bartender’s go-to guide.

When it comes time to make something special and comforting, Italian food is what pops into everyone’s mind. This cookbook holds all you’ll need to make a quick and easy authentic Italian meal.When it comes time to make something special and seriously comforting, Italian food is what pops into everyone’s mind. This cookbook is here to meet this considerable and constant demand with: More than 200 simple, reliable recipes that enable you to tap into the culinary genius native to ItalyClassic Italian recipes combined with innovative recipes make this cookbook perfect for the modern kitchenOriginal photography that will bring these delicious dishes to life before you ever begin preparing them yourselfChapters designed specifically for every course of a perfect Italian meal: appetizers, salads, and sides, sauces, soups and stews, pasta, pizza and focaccia, entrees, and dessertsFrom silky bowls of noodles and inventive pizzas to decadent classics like lasagna and canolis, The Complete Italian Cookbook will have you tossing out your takeout menus and enjoying your best meals at home—just as the masters in the Old Country intended.Complete Cookbooks are your guide to essential and well-rounded cooking. Don’t miss out on the amazing titles in the rest of the collection:Complete Charcuterie CookbookComplete Cast Iron CookbookComplete Soup Cookbook

Keep your hanger in check with 75 instant fix recipes for all levels of hunger with FEED your HANGER.FEED your HANGER is aimed at quickly managing hunger while maintaining a healthy and nourishing diet. Use this as the first aid book for the hangry person in your life. These recipes are quick remedies so your hanger can be kept at manageable levels, and are organized by the amount of time it takes to make them so you can gauge your level of hunger to determine which recipes are right for you, from Stage 1 Hangry to 20 Minutes Til Atomic, F*cking Hungry Now, Clear Out the Family, Nuclear Fallout, and DEFCON 1. These speedy meals and snacks can be whipped up immediately and encourage you to keep a healthy diet even when you're hungry, so you can make a nutritious snack instead of grabbing the bag of chips. Never deal with Mr. Grumpy again with this handy cookbook at your side.

Put a unique spin on your entertaining and arrange eye-catching platters that will keep friends and family coming back for more with Complete Charcuterie.This beautiful cookbook guides you on how to pair cheeses, meats, condiments, drinks, and an assortment of other ingredients that can be used on serving boards. These simple, inventive preparations will bring your serving boards to the next level. Be bold and take your entertaining from so-so to exceptional. Experiment with flavor profiles and find combinations that suit your unique palate. Use the boards in this book as a guide or build your own boards around your personal taste. Inside you'll find:Expert advice and insights on composing elegant, inventive boards that balance flavor profiles and textures.Board-friendly recipes for crackers, breads, preserves, pickles, flavored nuts, dips, spreads, and decadent desserts, plus suggested drink pairings.Vibrant photography that shows you how to assemble memorable boards and provides visual inspiration.Recipes from Murray's Cheese, Publican Quality Meats, The Cheese Store of Beverly Hills, Lady & Larder, Mike's Hot Honey, Blake Hill Preserves, Esters Wine Shop & Bar, and Vermont Creamery.Take the mystery out of charcuterie. With more than 200 boards and recipes built around popular and festive themes with a special emphasis on seasonally focused recipes so you can always keep things fresh, let Complete Charcuterie be your inspiring source for memorable and delicious entertaining.

Bring the Mediterranean to your kitchen with over 100 easy and nourishing meals in Simple Mediterranean Cooking.Cooking Mediterranean cuisine doesn't have to be complicated. There's no need to spend hours in the kitchen parsing out ingredients or figuring out difficult recipes. Streamline your cooking experience with Simple Mediterranean Cooking. This cookbook is designed to make Mediterranean cuisine easy and accessible with traditional but affordable options, so you can explore the signature spices and complex flavors of the region without the hassle. You'll be able to find all of the necessary ingredients at your local supermarket, so you won't be scrambling to find specialty ingredients. Each recipe is nutritional and delicious. With this cookbook you can be confident you'll be eating and living well every day. This cookbook features:Over 100 health-boosting recipes for breakfasts, sides, dips, sauces, pastas, beans, veggies, snacks, meats, seafood, salads, and desserts.Easy-to-follow instructions that are suitable for all skill levels.Fresh, cost-effective ingredients you can easily find at the store.Limited prep and cooking time so you can keep things simple but delicious in the kitchen.Simple Mediterranean Cooking will take you on a tour of Mediterranean cuisine with mouthwatering meals for your table that place a spotlight on Southern European, Northern African, and Middle Eastern flavors. Broaden your palate with the unique flavor profiles of these cultures. You'll be supporting your health while enjoying fabulous meals. Celebrate the culinary traditions of the Mediterranean with Simple Mediterranean Cooking.

Don't know what to plan for dinner tonight? Tired of the same meal prep guides? With over 100+ tasty family favorite recipes from around the world, bring some comfort to your kitchen today. Whether it's breakfast for dinner, a quick and easy taquito for Tuesday, or a bowl of delicious ramen for winter weather, this isn't your traditional comfort food.Relive old family traditions with cozy meals that bring warmth to the table. Whether you're looking for quick and easy family recipes on a busy night, a way to placate picky kids, dishes for dinner parties, or just want a meal that tastes like home, these traditional and not so traditional comfort classics will hit the mark and soothe the soul every time.Inside you'll find:Over 100 hassle-free, simple, and easy recipes for breakfasts, satisfying snacks and appetizers, hearty dinners, and delectable dessertsQuick-fix dinners for weeknights and rich meals for Sunday dinners and potlucksUnique spins of old classics to shake up meal prepA variety of recipes ready in 30 minutes or less that are perfect for families and busy peopleServe food you can be sure you and your family will love. Indulge your cravings with Chicken Noodle Soup, Creamy Mac N' Cheese, Meatloaf, Lasagna, Southern Fried Chicken, Chicken Enchiladas, Roasted Sausage with Peppers and Onions, Chicken Pot Pie, Borscht, Baked Pasta, Roasted Beef Brisket, Chicken and Dumplings, Mushroom Risotto, Pad Thai, and the best Grilled Cheese Sandwich you'll ever have. Gather your family and friends around the table with wholesome dishes you'll cherish with The Comfort Food Cookbook.

Over 300 satisfying homemade soups and stews that bring warmth and flavor to the table.With these versatile and essential recipes you can make stews, bisques, chowders, stocks, and more. This nutrient-packed collection contains family classics, traditional recipes, and regional favorites from around the world. These hearty, nourishing recipes are perfect for all seasons, so you can enjoy a light cucumber gazpacho in the summer, a spicy pumpkin soup in the fall, or a comforting French onion soup on a cold winter night. With these year round recipes, you can take advantage of each season's freshest ingredients. This cookbook also includes a number of recipes that you can adapt for slow cookers, so you can set it and forget it. From hearty chowders to creamy bisques and rich vegetable stews, you'll find inventive varieties sure to become family favorites. Inside you'll find:Over 300 easy-to-follow recipes including Bread Soup with Pita Bread, Tomato and Beef Soup, Acorn Squash Soup, Indo-Chinese Hot and Sour Soup, and more.Recipes for all palates utilizing meats, seafood, legumes, nuts, and grains, plus vegan and gluten-free options.Additional recipes for broths, stocks, and chilled soups, and over a dozen breads for dipping in soups and stews.A variety of family-friendly recipes designed to be ready in 30 minutes or less.Soup doesn't have to be an appetizer. These soups make great standalone meals perfect for potlucks, holiday parties, family dinners, cookouts, cold nights, lunches, and more.  Enjoy these wholesome recipes year round with The Complete Soup Cookbook.

Explore the versatility of the toughest pan in your kitchen with more than 100 delicious dishes in Simple Cast Iron Cooking. These exquisite meals reinvent cast iron cooking. With recipes both familiar and new, you'll never be bored as you explore the full variety cast iron has to offer. Exchange your kitchen's numerous pots and pans for just one cast-iron skillet or Dutch oven with mouthwatering recipes that are guaranteed to satisfy all appetites. Inside you'll find:Over 100 delicious recipes for every occasions, all designed for your cast ironTips on how to season, care for, and store your cast-iron cookwareFocused chapters dedicated to breakfast, snacks, soups, gourmet entrees, and decadent dessertsFrom comfort food favorites to international delights, these refreshing recipes reinvigorate tradition. Discover why this durable cookware has been used all over the world for so many centuries with Simple Cast Iron Cooking.

Reel in the wows as you surprise friends, family, and guests with your new culinary skills. This comprehensive guide on the fundamentals of seafood includes hundreds of recipes that will leave your mouth watering and loved ones coming for seconds. These vibrant and refreshing flavors come from a variety of cuisines, so you can experience a world of seafood in one cookbook. With simple and sophisticated meals that add color to your kitchen, these sensational recipes utilize fresh and frozen ingredients, so you can put budget-friendly meals on the table. Take the guesswork out of cooking seafood with a complete introduction to different types of fish, how to shop for them, and food preparation and safety tips. From the grill to the oven, this cookbook will teach you to master different cooking techniques so you can achieve perfection every time.Inside you’ll find:300+ easy-to-follow recipes for savory soups, stews, and chowders, delicious salads and sides, and delectable entreesStunning original photography and illustrations that will inspire you to make these mouthwatering mealsInsights and recipes from industry insidersA fascinating history of cooking seafoodThis cookbook captures the spirit of numerous international cuisines and provides a detailed look into the diverse approaches that have shaped seafood dishes over the centuries. Cook your next meal with confidence with Seafood: The Ultimate Cookbook.The Ultimate Cookbook series:Provides a comprehensive guide to all things food - from ingredient specific to ethnic cuisine to historical facts and informationInspires your culinary art skills with beautiful images and easy to follow instructionsMakes a perfect Valentine's Day gift for the chefs, home cooks, or foodies in your lifeSharpen your skills and feed your appetite with additional cookbooks in the series.

These versatile recipes make cooking and entertaining effortless. Mix and match dishes with tapas-style eating and experiment with different flavor profiles. Impress your guests and family with quick and satisfying snacks and sides, or create a feast of multiple dishes. Clean, uncluttered design and an extensive index makes finding recipes easy.  This cookbook includes:400 recipes for sauces, dips, spreads, dumplings, breads, crackers, desserts, and moreHelpful tips and techniques for entertaining your guestsBeautiful photography to inspire your feastsThis book is the perfect housewarming or hostess gift, and great for holidays, brunches, and entertaining on special occasions. Whether you want to whip up a quick treat or create a varied and delicious spread, The Encyclopedia of Small Plates is your guarantee to a beautiful table.

Limiting your sugar and carbs doesn't mean giving up good food with over 100 easy and delicious recipes in Simple Keto.With easy-to-follow recipes and sweet and savory meals for all occasions, following the ketogenic diet has never been easier. These energy-packed meals will satisfy all cravings and shorten your cooking time. Keto experts and beginners alike will gain a better understanding of the ketogenic diet. This cookbook simplifies everything keto, and you'll not only lower blood pressure, improve cholesterol, control blood sugar, and increase energy levels, but benefit from a sustainable, healthy lifestyle. Reclaim control of your health with hassle-free recipes that will have you eating and feeling great. Simple Keto includes:Over 100 effortless, tasty snacks, appetizers, sides, entrees, and dessertsMacros for each recipe so you'll spend more time enjoying your food, not crunching numbersHandy tips and tricks to help you incorporate the keto lifestyle Find healthy eats that don't compromise flavor.With Simple Keto, you can guarantee delicious, keto-friendly results

Bring the tropics to your home bar with over 50 easy recipes in Tiki Cocktails.Bursting with fruity, exotic flavors and beautiful garnishes, tiki cocktails are a home bartender's fantasy--but they can be difficult to make. Tiki Cocktails simplifies the ingredient list and reduces the number of steps to give you delicious flavor with minimal effort. These refreshing drinks will win over cocktail aficionados and new mixologists alike. With easy-to-follow recipes, this book is your ticket to executing the perfect drink. Inside you'll find:Over 50 classic and modern cocktails inspired by the tiki crazeStunning photography of each drinkStyle and music tips for hosting beach parties, barbecues, and moreA brief history of the tiki movementBring that tropical vacation to you no matter where you are. Find your new favorite drink and kick back with paradise in a glass with Tiki Cocktails.

Coconut, chocolate, vanilla, berry, caramel, cream—whatever you’re craving, The Encyclopedia of Desserts has it with 400 irresistible recipes for every sweet tooth.Sometimes you just want a sugar cookie, and other times you absolutely need a torte. Whether you want to whip up a quick treat or dazzle everyone at your holiday party, these simple recipes and tried-and-true techniques guarantee that you’ll rise to the occasion. This clean and uncluttered format is organized from A to Z, so you can quickly find any recipe when your sweet tooth strikes. Easily make these scrumptious goodies from scratch with minimal equipment. With a wide range of internationally inspired delights, you can enjoy a world of treats in one book.Inside you’ll find:400 sweet and savory recipes for cakes, pies, cookies, bars, pastries, puddings, custards, candies, drinks, and moreGluten-free, keto, and vegan dessert optionsHelpful tips and techniques to ensure every batch is perfection Ditch the box mixes and ready-made cookies at the supermarket. From decadent desserts to everyday treats, with this cookbook at your side, baking is a piece of cake. Delight your friends and family as they go back for seconds (and thirds) with The Encyclopedia of Desserts.