Theresa Vaughan – författare
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8 produkter
8 produkter
Häftad, Engelska, 2025
1 881 kr
Skickas inom 10-15 vardagar
Neural Interfaces is a comprehensive book on the foundations, major breakthroughs, and most promising future developments of neural interfaces. The book contains the foundational topics of neural technologies, such as what is a brain signal and how to record them. It provides step-by-step tutorials on how to start with small projects and use machine learning to identify specific brain patterns. It also reviews recent advances that promise to guide future developments, including minimally invasive neural technologies. Through a mix of introductory and cutting-edge research, this book is a unique resource to those with an interest in neural interfaces and the latest technologies.Presents a primer on the fundamentals of neural technologies and invasive and non-invasive applicationsProvides step-by-step tutorials on how to build a BCI, including design choices, essential components, and available software toolsFeatures informed perspectives on the current state of development of BCIs and probable future breakthroughs
E-bok
Engelska, 20252 379 kr
Läs direkt efter köp
Neural Interfaces is a comprehensive book on the foundations, major breakthroughs, and most promising future developments of neural interfaces. The book contains the foundational topics of neural technologies, such as what is a brain signal and how to record them. It provides step-by-step tutorials on how to start with small projects and use machine learning to identify specific brain patterns. It also reviews recent advances that promise to guide future developments, including minimally invasive neural technologies. Through a mix of introductory and cutting-edge research, this book is a unique resource to those with an interest in neural interfaces and the latest technologies. - Presents a primer on the fundamentals of neural technologies and invasive and non-invasive applications- Provides step-by-step tutorials on how to build a BCI, including design choices, essential components, and available software tools- Features informed perspectives on the current state of development of BCIs and probable future breakthroughs
E-bok
PDF, Engelska, 2025831 kr
Läs direkt efter köp
What can anthropological and folkloristic approaches to food, gender, and medicine tell us about these topics in the Middle Ages beyond the textual evidence itself? Women, Food, and Diet in the Middle Ages: Balancing the Humours uses these approaches to look at the textual traditions of dietary recommendations for women's health, placed within the context of the larger cultural concerns of gender roles and Church teachings about women. Women are expected to be nurturers, healers, and the primary locus of food provisioning for families, especially women of the lower social classes, typically overlooked in the written record. This work illuminates what we can know about women, food, medicine, and diet in the Middle Ages, and examines how the written medical tradition interacts with folk medicine and other cultural factors in both understanding women's bodies and their roles as healers and food providers.
E-bok
Engelska, 2025831 kr
Läs direkt efter köp
What can anthropological and folkloristic approaches to food, gender, and medicine tell us about these topics in the Middle Ages beyond the textual evidence itself? Women, Food, and Diet in the Middle Ages: Balancing the Humours uses these approaches to look at the textual traditions of dietary recommendations for women's health, placed within the context of the larger cultural concerns of gender roles and Church teachings about women. Women are expected to be nurturers, healers, and the primary locus of food provisioning for families, especially women of the lower social classes, typically overlooked in the written record. This work illuminates what we can know about women, food, medicine, and diet in the Middle Ages, and examines how the written medical tradition interacts with folk medicine and other cultural factors in both understanding women's bodies and their roles as healers and food providers.
Häftad, Engelska, 2025
705 kr
Skickas inom 10-15 vardagar
What can anthropological and folkloristic approaches to food, gender, and medicine tell us about these topics in the Middle Ages beyond the textual evidence itself? Women, Food, and Diet in the Middle Ages: Balancing the Humours uses these approaches to look at the textual traditions of dietary recommendations for women's health, placed within the context of the larger cultural concerns of gender roles and Church teachings about women. Women are expected to be nurturers, healers, and the primary locus of food provisioning for families, especially women of the lower social classes, typically overlooked in the written record. This work illuminates what we can know about women, food, medicine, and diet in the Middle Ages, and examines how the written medical tradition interacts with folk medicine and other cultural factors in both understanding women's bodies and their roles as healers and food providers.
Häftad, Engelska, 2014
563 kr
Skickas inom 10-15 vardagar
This book provides a cutting-edge overview of the latest developments in Brain-Computer-Interfaces (BCIs), reported by leading research groups. As the reader will discover, BCI research is moving ahead rapidly, with many new ideas, research initiatives, and improved technologies, e.g. BCIs that enable people to communicate just by thinking – without any movement at all. Several different groups are helping severely disabled users communicate using BCIs, and BCI technology is also being extended to facilitate recovery from stroke, epilepsy, and other conditions.Each year, hundreds of the top BCI scientists, engineers, doctors, and other visionaries compete for the most prestigious honor in the BCI research community: the annual BCI Award. The 2013 BCI Award competition was by far the most competitive, with over 160 research groups vying for a nomination. The chapters of this book summarize the ten projects that were nominated, in particular the winning project, and analyses how these reflect general trends in BCI development. Each project summary includes an introduction, description of methods, results, and also includes newer work completed after the project was entered for the competition. The texts are presented in accessible style with numerous supporting pictures, graphs, and figures.
E-bok
PDF, Engelska, 2014734 kr
Läs direkt efter köp
This book provides a cutting-edge overview of the latest developments in Brain-Computer-Interfaces (BCIs), reported by leading research groups. As the reader will discover, BCI research is moving ahead rapidly, with many new ideas, research initiatives, and improved technologies, e.g. BCIs that enable people to communicate just by thinking – without any movement at all. Several different groups are helping severely disabled users communicate using BCIs, and BCI technology is also being extended to facilitate recovery from stroke, epilepsy, and other conditions.
Each year, hundreds of the top BCI scientists, engineers, doctors, and other visionaries compete for the most prestigious honor in the BCI research community: the annual BCI Award. The 2013 BCI Award competition was by far the most competitive, with over 160 research groups vying for a nomination. The chapters of this book summarize the ten projects that were nominated, in particular the winning project, and analyses how these reflect general trends in BCI development. Each project summary includes an introduction, description of methods, results, and also includes newer work completed after the project was entered for the competition. The texts are presented in accessible style with numerous supporting pictures, graphs, and figures.
Inbunden, Engelska, 2020
2 024 kr
Skickas inom 3-6 vardagar
This work illuminates what we can know about women, food, medicine, and diet in the Middle Ages, and examines how the written medical tradition interacts with folk medicine and other cultural factors in both understanding women's bodies and their roles as healers and food providers.