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We cannot continue on a business-as-usual, carbon fuel dependent mode of operation, because the consequences of doing so are catching up with us. So, what must we do to ensure there is a tomorrow?In this book, experts from around the world come together to shed light on what we can do to preserve and expand resources key to the survival of human civilization - from the state-of-the-art of innovative engineering; to the latest status on energy, energy mix, and advancements in renewable energy - including the complementary energy storage using hydrogen; or innovative architecture for more sustainable buildings, including retrofitting of aging tall buildings; innovative ways to improve our air, water and coastline with nearshore biodiversity reclamation; to the subject of sustainable development through the water-energy-food nexus.This volume is recommended for research and graduate courses on energy and sustainability, and policymakers interested in the subjects.
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Human beings require nourishment for the body, mind, and soul. To nourish tomorrow demands sustainable, clean and healthy food, water, air, healthcare, energy, living quarters, communities, and governance for everyone. This volume brings together twenty-four experts — comprising engineers, scientists, economists, architects, academics, and public servants from around the world — to share their views on how we could sustainably nourish people and the planet.In this book, the theme of building environments in which life — human and non-human — can co-exist, grow, and thrive in, is explored from multiple aspects. From agriculture and food security to drinking water, energy generation, energy storage, waste management and treatment, to building for and encouraging biodiversity in marinas, to establishing resilient communities that can recover quickly from both manmade and natural disasters.This book is a valuable resource for readers in the fields of biological science, agriculture, and sustainability. It is also a thought-provoking volume for those who simply want to know more about the complex issue of nourishing the world.