Tomas Lafarga – författare
Visar alla böcker från författaren Tomas Lafarga. Handla med fri frakt och snabb leverans.
5 produkter
Cultured Microalgae for the Food Industry
Current and Potential Applications
Av Tomas Lafarga, Gabriel Acien
Häftad, 2021
2008 kr
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Cultured Microalgae for the Food Industry: Current and Potential Applications is a comprehensive reference that addresses the current applications and potential uses of microalgae and microalgae-derived compounds in the food industry. The book explores the different steps of the subject, from …
Cultured Microalgae for the Food Industry
Current and Potential Applications
Av Gabriel Acien, Tomas Lafarga
E-bok, 2021
2822 kr
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Cultured Microalgae for the Food Industry: Current and Potential Applications is a comprehensive reference that addresses the current applications and potential uses of microalgae and microalgae-derived compounds in the food industry. The book explores the different steps of the subject, from …
Sustainable Industrial Processes Based on Microalgae
Av Tomas Lafarga, Gabriel Acien
Häftad, 2023
2301 kr
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Sustainable Industrial Processes based on Microalgae addresses the current applications and potential uses of microalgae for processing waste and wastewater streams, along with potential applications of the produced biomass. Each chapter explores the different steps of the subject, from the …
Sustainable Industrial Processes Based on Microalgae
Av Gabriel Acien, Tomas Lafarga
E-bok, 2023
3300 kr
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Sustainable Industrial Processes based on Microalgae addresses the current applications and potential uses of microalgae for processing waste and wastewater streams, along with potential applications of the produced biomass. Each chapter explores the different steps of the subject, from the …
Oil and Oilseed Processing
Opportunities and Challenges
Av Tomás Lafarga, Gloria Bobo m. fl.
Inbunden, 2021
2376 kr
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Oil and Oilseed Processing The latest information available on oil and oilseed processingOil and Oilseed Processing offers a comprehensive text that explores both the conventional and novel “green” extraction methods used to extract oils from seeds. The authors—noted experts on the topic—examine …
