Toni Tipton-Martin – författare
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7 produkter
Jemima Code
Two Centuries of African American Cookbooks
Inbunden, 2015
524 kr
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Winner, James Beard Foundation Book Award, 2016Art of Eating Prize, 2015BCALA Outstanding Contribution to Publishing Citation, Black Caucus of the American Library Association, 2016Women of African descent have contributed to America’s food culture for centuries, but their rich and varied …
Juke Joints, Jazz Clubs, and Juice: A Cocktail Recipe Book
Cocktails from Two Centuries of African American Cookbooks
Inbunden, 2023
369 kr
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Taste of Country Cooking
50th Anniversary Edition: A Cookbook
Av Edna Lewis, Toni Tipton-Martin
Inbunden, 2026
378 kr
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The most beloved Southern cookbook of all time: a glorious celebration of seasonal eating that has shaped generations of home cooks, from “the first lady of Southern cooking” (NPR). Beautifully repackaged and redesigned, with a new foreword by Toni Tipton-Martin. “A classic, showing Americans the …
Taste of Heritage
The New African-American Cuisine
Av Joe Randall, Toni Tipton-Martin
Häftad, 2002
262 kr
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Chef Joe Randall and Toni Tipton-Martin showcase the rich heritage of African-American cooking in this authentic collection of 300 recipes. Drawn from Joe Randall's personal recipes, the book also includes recipes from chefs who have worked with Randall's A Taste of Heritage Foundation, including …
Jubilee
Recipes from Two Centuries of African American Cooking: A Cookbook
E-bok, 2019
199 kr
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“A celebration of African American cuisine right now, in all of its abundance and variety.”—Tejal Rao, The New York Times NAMED ONE OF FALL’S BEST COOKBOOKS BY The New York Times • Bon Appétit • Eater • Food & Wine • Grub Street Throughout her career, Toni Tipton-Martin has shed new light on the …
When Southern Women Cook
History, Lore, and 300 Recipes from Every Corner of the American South
Inbunden, 2024
412 kr
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A first-of-its-kind Southern cookbook featuring more than 300 Cook's Country recipes and fascinating insights into the culinary techniques and heroes of the American South. Tour the diverse history of Southern food through 200+ stories of women who've shaped the cuisine! Shepherded by Toni …
