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Veslem�y Andersen – författare

Visar alla böcker från författaren Veslem�y Andersen. Handla med fri frakt och snabb leverans.

3 produkter

  1. Veslem�y Andersen, Eirin Bar, Gun Wirtanen - Nutritional and Health Aspects of Food in Nordic Countries, Häftad. Tillgänglighet: Lägg i varukorg

    Nutritional and Health Aspects of Food in Nordic Countries

    Av Veslem�y Andersen, Eirin Bar m. fl.

    Häftad, 2018

    1051 kr

    Lägg i varukorg

    Nutritional and Health Aspects of Food in Nordic Countries provides an analysis of traditional and ethnic foods from the Nordic countries, including Norway (and Svalbard), Sweden, Finland, Iceland, and Denmark (including Greenland and the Faroe Islands). The book addresses the history of use, …

  2. Veslem�y Andersen - Genetically Modified and Irradiated Food, Häftad. Tillgänglighet: Lägg i varukorg

    Genetically Modified and Irradiated Food

    Controversial Issues: Facts versus Perceptions

    Av Veslem�y Andersen

    Häftad, 2020

    1051 kr

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    Genetically Modified and Irradiated Food: Controversial Issues: Facts versus Perceptions explains the technologies used in these processes so they can be understood by those in general public health, scientific organizations, politicians and opinion makers/policymakers. The facts presented include …

  3. Veslem�y Andersen, Huub L. M. Lelieveld, Yasmine Motarjemi - Food Safety Management, Inbunden. Tillgänglighet: Lägg i varukorg

    Food Safety Management

    A Practical Guide for the Food Industry

    Av Veslem�y Andersen, Huub L. M. Lelieveld m. fl.

    Inbunden, 2023

    2309 kr

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    Food Safety Management: A Practical Guide for the Food Industry, Second Edition continues to present a comprehensive, integrated and practical approach to the management of food safety throughout the production chain. While many books address specific aspects of food safety, no other book guides …