W. George Fong – författare

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1 produkter

1. 

   Pesticide Residues in Foods

   Methods, Techniques, and Regulations

   Av W. George Fong, H. Anson Moye m. fl.

   Inbunden, 1999

   2113 kr

   Lägg i varukorg

   Advances in analytical chemistry methodology now allow us to detect the most minute trace amounts of pesticides. As this capacity grows, so does public concern about toxic contamination, resulting in stricter government regulations and a growing demand for even more sensitive, precise, and reliable …