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Winfried Russ – författare

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3 produkter

  1. Vasso Oreopoulou, Winfried Russ - Utilization of By-Products and Treatment of Waste in the Food Industry, Inbunden. Tillgänglighet: Lägg i varukorg

    Utilization of By-Products and Treatment of Waste in the Food Industry

    Av Vasso Oreopoulou, Winfried Russ

    Inbunden, 2006

    1638 kr

    Lägg i varukorg

    The single-most important task of food scientists and the food industry as a whole is to ensure the safety of foods supplied to consumers. Recent trends in global food prod- tion, distribution, and preparation call for increased emphasis on hygienic practices at all levels and for increased …

  2. Winfried Russ, Vasso Oreopoulou - Utilization of By-Products and Treatment of Waste in the Food Industry, E-bok. Tillgänglighet: Lägg i varukorg

    Utilization of By-Products and Treatment of Waste in the Food Industry

    Av Winfried Russ, Vasso Oreopoulou

    E-bok, 2006

    2111 kr

    Lägg i varukorg

    The single-most important task of food scientists and the food industry as a whole is to ensure the safety of foods supplied to consumers. Recent trends in global food prod- tion, distribution, and preparation call for increased emphasis on hygienic practices at all levels and for increased …

  3. Vasso Oreopoulou, Winfried Russ - Utilization of By-Products and Treatment of Waste in the Food Industry, Häftad. Tillgänglighet: Lägg i varukorg

    Utilization of By-Products and Treatment of Waste in the Food Industry

    Av Vasso Oreopoulou, Winfried Russ

    Häftad, 2011

    1638 kr

    Lägg i varukorg

    The single-most important task of food scientists and the food industry as a whole is to ensure the safety of foods supplied to consumers. Recent trends in global food prod- tion, distribution, and preparation call for increased emphasis on hygienic practices at all levels and for increased …