Xinbin Feng – författare

This book presents state-of-the-art knowledge related to concerns about methylmercury (MeHg) in the soil-rice system. It covers increasing concerns about human exposure to methylmercury through the consumption of Hg-contaminated rice and shows the global contamination of soil and how Hg can be mobilized, immobilized, methylated, and demethylated in soils. The authors present the biogeochemical process through which rice plants accumulate Hg. This book comprehensively displays the biogeochemical behavior of Hg in paddy soils and rice plants, as well as the current remediation technologies to mitigate Hg risks from paddy soil ecosystems.Features:Provides cutting-edge knowledge on mercury in paddy field ecosystemsDiscusses the key biogeochemical transformation processes of mercury in soilExplains the accumulation processes of mercury in rice plantsIncludes case studies on how to inhibit mercury accumulation in rice plantsShows the application of Hg stable isotope traces in paddy soil-rice field studiesIntended for researchers, graduate students, and professionals working in fields such as Geochemistry, Agronomy, and Environmental Science and Engineering, this book will be an important resource for anyone interested in Hg contamination in soils and rice and the related risk for human and environmental health.

This book presents state-of-the-art knowledge related to concerns about methylmercury (MeHg) in the soil-rice system. It covers increasing concerns about human exposure to methylmercury through the consumption of Hg-contaminated rice and shows the global contamination of soil and how Hg can be mobilized, immobilized, methylated, and demethylated in soils. The authors present the biogeochemical process through which rice plants accumulate Hg. This book comprehensively displays the biogeochemical behavior of Hg in paddy soils and rice plants, as well as the current remediation technologies to mitigate Hg risks from paddy soil ecosystems.Features:Provides cutting-edge knowledge on mercury in paddy field ecosystemsDiscusses the key biogeochemical transformation processes of mercury in soilExplains the accumulation processes of mercury in rice plantsIncludes case studies on how to inhibit mercury accumulation in rice plantsShows the application of Hg stable isotope traces in paddy soil-rice field studiesIntended for researchers, graduate students, and professionals working in fields such as Geochemistry, Agronomy, and Environmental Science and Engineering, this book will be an important resource for anyone interested in Hg contamination in soils and rice and the related risk for human and environmental health.

This book presents state-of-the-art knowledge related to concerns about methylmercury (MeHg) in the soil-rice system. It covers increasing concerns about human exposure to methylmercury through the consumption of Hg-contaminated rice and shows the global contamination of soil and how Hg can be mobilized, immobilized, methylated, and demethylated in soils. The authors present the biogeochemical process through which rice plants accumulate Hg. This book comprehensively displays the biogeochemical behavior of Hg in paddy soils and rice plants, as well as the current remediation technologies to mitigate Hg risks from paddy soil ecosystems.

Features:

Provides cutting-edge knowledge on mercury in paddy field ecosystems Discusses the key biogeochemical transformation processes of mercury in soil Explains the accumulation processes of mercury in rice plants Includes case studies on how to inhibit mercury accumulation in rice plants Shows the application of Hg stable isotope traces in paddy soil-rice field studies

Intended for researchers, graduate students, and professionals working in fields such as Geochemistry, Agronomy, and Environmental Science and Engineering, this book will be an important resource for anyone interested in Hg contamination in soils and rice and the related risk for human and environmental health.

This book presents state-of-the-art knowledge related to concerns about methylmercury (MeHg) in the soil-rice system. It covers increasing concerns about human exposure to methylmercury through the consumption of Hg-contaminated rice and shows the global contamination of soil and how Hg can be mobilized, immobilized, methylated, and demethylated in soils. The authors present the biogeochemical process through which rice plants accumulate Hg. This book comprehensively displays the biogeochemical behavior of Hg in paddy soils and rice plants, as well as the current remediation technologies to mitigate Hg risks from paddy soil ecosystems.

Features:

Provides cutting-edge knowledge on mercury in paddy field ecosystems Discusses the key biogeochemical transformation processes of mercury in soil Explains the accumulation processes of mercury in rice plants Includes case studies on how to inhibit mercury accumulation in rice plants Shows the application of Hg stable isotope traces in paddy soil-rice field studies

Intended for researchers, graduate students, and professionals working in fields such as Geochemistry, Agronomy, and Environmental Science and Engineering, this book will be an important resource for anyone interested in Hg contamination in soils and rice and the related risk for human and environmental health.

This book presents an intensive study on the biogeochemical cycle of mercury in a river-reservoir system in Wujiang River Basin, the upper branch of the Yangtze River. Six reservoirs located in the mainstream of the Wujiang River and their corresponding inflow/outflow rivers were selected for inclusion in this study, which was conducted by researchers from the Institute of Geochemistry, Chinese Academy of Sciences. The concentration and distribution of Hg in reservoirs (the water column, sediment, sediment pore water), inflow/outflow rivers of reservoirs, and wet deposition in Wujiang River Basin were systematically investigated, and measurements were taken of the water/air exchange flux of gaseous elemental mercury (GEM). On the basis of the data gathered, a detailed mass balance of total mercury (THg) and methylmercury (MeHg) in the six reservoirs was developed. In addition, the book identifies the primary factors controlling Hg methylation in the river-reservoir system in WujiangRiver Basin. The accumulation and bio-magnification of Hg species within food chains in reservoirs and human health risk of MeHg exposure through fish consumption are also included in this book.