Yimin Cai – författare
Visar alla böcker från författaren Yimin Cai. Handla med fri frakt och snabb leverans.
6 produkter
Lactic Acid Bacteria
Fundamentals and Practice
Inbunden, 2014
2509 kr
Lägg i varukorg
The book summarizes the latest research and developments in dairy biotechnology and engineering. It provides a strategic approach for readers relating to fundamental research and practical work with lactic acid bacteria. The book covers every aspect from identification, ecology, taxonomy and …
Lactic Acid Bacteria
Fundamentals and Practice
E-bok, 2014
3276 kr
Lägg i varukorg
The book summarizes the latest research and developments in dairy biotechnology and engineering. It provides a strategic approach for readers relating to fundamental research and practical work with lactic acid bacteria. The book covers every aspect from identification, ecology, taxonomy and …
Cultural History and Modern Production Technology of Silage
Av Yimin Cai, Kazuo Ataku
Inbunden, 2025
2248 kr
Lägg i varukorg
This book offers a comprehensive overview of silage history, culture, and production technology. It systematically collects novel research ideas and application cases, including the integration of smart agriculture in silage preparation, reduction of greenhouse gas emissions, and sustainable …
Cultural History and Modern Production Technology of Silage
Av Kazuo Ataku, Yimin Cai
E-bok, 2025
3013 kr
Lägg i varukorg
This book offers a comprehensive overview of silage history, culture, and production technology. It systematically collects novel research ideas and application cases, including the integration of smart agriculture in silage preparation, reduction of greenhouse gas emissions, and sustainable …
Cultural History and Modern Production Technology of Silage
Av Yimin Cai, Kazuo Ataku
Häftad, 2026
1576 kr
Lägg i varukorg
This book offers a comprehensive overview of silage history, culture, and production technology. It systematically collects novel research ideas and application cases, including the integration of smart agriculture in silage preparation, reduction of greenhouse gas emissions, and sustainable …
Lactic Acid Bacteria
Fundamentals and Practice
Häftad, 2016
3371 kr
Tillfälligt slut
The book summarizes the latest research and developments in dairy biotechnology and engineering. It provides a strategic approach for readers relating to fundamental research and practical work with lactic acid bacteria. The book covers every aspect from identification, ecology, taxonomy and …
