Yongquan Xu – författare
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4 produkter
Tea as a Food Ingredient
Properties, Processing, and Health Aspects
Av Junfeng Yin, Zhusheng Fu m. fl.
Inbunden, 2022
3156 kr
Lägg i varukorg
Tea is one of the most widely consumed beverages worldwide, and tea extract has been used in a variety of food products including beverages, bread, cakes, ice-cream, wine, biscuits, dehydrated fruits, and various meat and dairy products. In recent years, there is growing consumer interest in the …
Tea as a Food Ingredient
Properties, Processing, and Health Aspects
Av Yongquan Xu, Zhusheng Fu m. fl.
E-bok, 2022
1284 kr
Lägg i varukorg
Tea is one of the most widely consumed beverages worldwide, and tea extract has been used in a variety of food products including beverages, bread, cakes, ice-cream, wine, biscuits, dehydrated fruits, and various meat and dairy products. In recent years, there is growing consumer interest in the …
Tea as a Food Ingredient
Properties, Processing, and Health Aspects
Av Yongquan Xu, Zhusheng Fu m. fl.
E-bok, 2022
1284 kr
Lägg i varukorg
Tea is one of the most widely consumed beverages worldwide, and tea extract has been used in a variety of food products including beverages, bread, cakes, ice-cream, wine, biscuits, dehydrated fruits, and various meat and dairy products. In recent years, there is growing consumer interest in the …
Tea as a Food Ingredient
Properties, Processing, and Health Aspects
Av Junfeng Yin, Zhusheng Fu m. fl.
Häftad, 2024
1059 kr
Lägg i varukorg
Tea is one of the most widely consumed beverages worldwide, and tea extract has been used in a variety of food products including beverages, bread, cakes, ice-cream, wine, biscuits, dehydrated fruits, and various meat and dairy products. In recent years, there is growing consumer interest in the …
