Bokus
Anna Jones - Modern Cook’s Year, Inbunden

Inbunden, Engelska, 2017

Modern Cook’s Year

Over 250 Vibrant Vegetable Recipes to See You Through the Seasons

Av Anna Jones

344 kr

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Beskrivning
Winner of the Guild of Food Writers Cookery Book Award and OFM Best New Cook Book 2018 An essential addition to every cook’s bookshelf, The Modern Cook’s Year will show you how to make the most of seasonal produce, using simple, hugely inventive flavours and ingredients. Smoky mushroom and roast kale lasagne, Sri Lankan squash dhal, beetroot tops tart, tarragon-blistered tomatoes with green oil, and chocolate and blood orange freezer cake are among the flavour-packed, easy dishes that celebrate the seasons in Anna Jones’s kitchen. With a year’s worth of one-pot meals, healthy breakfasts and the quickest suppers, The Modern Cook’s Year will become your go-to book time and time again whether in deepest winter, the first warm days of spring or the height of summer.
Produktinformation
  • Utgivningsdatum: 2017-10-05
  • Mått: 196 x 250 x 42 mm
  • Vikt: 1 600 g
  • Format: Inbunden
  • Språk: Engelska
  • Antal sidor: 480
  • Förlag: HarperCollins Publishers
  • Medarbetare: Ana Cuba
  • ISBN: 9780008172459
  • Miljömärkning: Produced using independently certified paper to ensure responsible forestry management. (Certification is by FSC, PEFC or SFI.)
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Mer om författaren

Anna Jones is a cook, food writer and stylist. One grey, late-for-the-office day, she decided to quit her day job after reading an article about following your passion. Within weeks, she was signed up on Jamie Oliver’s Fifteen apprentice programme. She went on to be part of Jamie’s food team – styling, writing and working behind the scenes on books, TV shows and food campaigns. She has also worked with other well-known chefs, such as Henry and Tom Herbert (The Fabulous Baker Brothers), Stevie Parle and Antonio Carluccio, and cooked for royalty, politicians and LA school children alike. She lives, writes and cooks in Hackney, East London.

Recensioner i media

‘Cook yourself through the veg year with Anna Jones. What a triumph of a book’ Jamie Oliver

Betyg & recensioner

3 recensioner, genomsnitt 5/5

  1. 5/5 Martin H
  2. 5/5 Peter C
  3. 5/5 Katja

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