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Protein Prenylation, Part A, Inbunden

Inbunden, Engelska, 2011

Protein Prenylation, Part A

Del 29 i serien The Enzymes

1930 kr

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Beskrivning
This volume of The Enzymes features high-caliber thematic articles on the topic of glycosylphosphatidylinositol (GPI) anchoring of proteins.

  • Contributions from leading authorities
  • Informs and updates on all the latest developments in the field
Produktinformation
  • Utgivningsdatum: 2011-09-02
  • Mått: 152 x 229 x undefined mm
  • Vikt: 640 g
  • Format: Inbunden
  • Språk: Engelska
  • Serie: The Enzymes
  • Antal sidor: 356
  • Förlag: Elsevier Science
  • ISBN: 9780123813398
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Mer om författaren

Fuyu Tamanoi is a biochemist who has served on the UCLA School of Medicine and UCLA College faculty since he joined the Department of Microbiology, Immunology & Molecular Genetics in 1993. He became a full professor in 1997.

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