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• 1. An Analysis of United States Foreign Agricultural Policy 2. Foreign Economic Policy 3. United States Food Power 4. Food Policy Decisions Toward the Soviet Union: The Soviet Grain Transactions, 1972; The U.S.-Soviet Grain Agreement, 1975 5. U.S. Foreign Policy Toward the Allende Regime in Chile, and the 1973 Soybean Embargo 6. U.S. Food Policy Toward the Third World, 1974-75 7. The Soviet Grain Embargo, January 4, 1980 – April 24, 1981 8. Summary and Conclusions. Appendix A: Table on International Food Trade. Appendix B: Why Poor Countries Cannot Easily Increase Their Own Food Production

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• 1. An Analysis of United States Foreign Agricultural Policy 2. Foreign Economic Policy 3. United States Food Power 4. Food Policy Decisions Toward the Soviet Union: The Soviet Grain Transactions, 1972; The U.S.-Soviet Grain Agreement, 1975 5. U.S. Foreign Policy Toward the Allende Regime in Chile, and the 1973 Soybean Embargo 6. U.S. Food Policy Toward the Third World, 1974-75 7. The Soviet Grain Embargo, January 4, 1980 – April 24, 1981 8. Summary and Conclusions. Appendix A: Table on International Food Trade. Appendix B: Why Poor Countries Cannot Easily Increase Their Own Food Production

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• 1. An Analysis of United States Foreign Agricultural Policy 2. Foreign Economic Policy 3. United States Food Power 4. Food Policy Decisions Toward the Soviet Union: The Soviet Grain Transactions, 1972; The U.S.-Soviet Grain Agreement, 1975 5. U.S. Foreign Policy Toward the Allende Regime in Chile, and the 1973 Soybean Embargo 6. U.S. Food Policy Toward the Third World, 1974-75 7. The Soviet Grain Embargo, January 4, 1980 – April 24, 1981 8. Summary and Conclusions. Appendix A: Table on International Food Trade. Appendix B: Why Poor Countries Cannot Easily Increase Their Own Food Production