Ana Moragues-Faus is a Senior Research Fellow in the School of Economics and Business at the University of Barcelona.Jill K. Clark is Associate Professor in the John Glenn College of Public Affairs at Ohio State University.Jane Battersby is a Senior Lecturer in Environmental and Geographical Science at the University of Cape Town.Anna Davies is Professor of Geography, Environment and Society at Trinity College Dublin.

"Cities are emerging powerhouses of food systems transformation. The Handbook of Urban Food Governance takes readers on a journey through a plethora of examples, providing a diversity of ideas of how to govern cities for better food systems. Recommended for anyone looking for a sense of hope and possibility."Professor Corinna Hawkes, Director Centre for Food Policy, City, University of London"Anyone interested in urban development and food systems transformation will treasure this book, which is a unique resource for understanding the crucial issue of urban food governance, and get inspired from various practices and innovative and inclusive forms of collaborative food governance."Cecilia Marocchino, Urban Food Agenda Coordinator, FAO, Rome"The Handbook of Urban Food Governance provides readers with frameworks and examples of how cities around the globe are redefining food governance. Those interested in more equitable sub-national food policy – such as urban planners – will find the book especially useful in guiding professional practice."Professor Samina Raja, Urban and Regional Planning and Director, Food Systems Planning and Healthy Communities Lab

• Towards urban food governance for more sustainable and just futuresAna Moragues-Faus, Jill K. Clark, Jane Battersby and Anna DaviesSection 1: Histories of Urban Food Governance The Role of Food Systems in Shaping Western CivilisationCarolyn Steel Urban change and the multi-scalar politics of food systems in colonial AfricaJames Duminy The historical role of cities in recursively shaping global food systems: Southeast AsiaGisèle YasmeenSection 2: Frames, theories and concepts of urban food governance Social practice theories and urban food governance: from problem framing to designing collaborative change initiativesMarlyne Sahakian and Stefan Wahlen Feminist Ethics of Care in Urban Food GovernanceMiriam J. Williams and Emma L. Sharp Urban food democracyBasil Bornemann and Sabine Weiland Governing and communing activities around urban food commons Oona Morrow 9. Justice, Race, and Urban Food Governance Julian Agyeman, Alison Alkon and Alexandra Duprey10. Conceptualisations of urban food governanceJess Halliday11. Exploring Urban Foodscapes via Feminist Political Ecology Alice Hovorka 12. Innovation theory and urban food governance: transition thinking, social innovation and transformative changeDamian Maye, Daniel Keech and Matt ReedSection 3: Practicing urban food governance 13. Relationships between Food Policy Councils and Government in the United StatesKaren Bassarab, Raychel Santo and Anne Palmer14. Food Policy Councils and governance partnerships in African urban contextsGareth Haysom and Paul Currie15. Conceptualizing and Exploring U.S. Urban Food PolicyJill K. Clark and Aiden Irish16. Strategies for institutionalizing food systems planningLesli Hoey17. Public Procurement as a Tool in Urban Food Governance in BrazilLuciene Burlandy, Cecilia Rocha and Patricia Camacho Dias18. Can Participatory Budgeting Be a Tool in Urban Food GovernanceCecilia Rocha and Luciene Burlandy 19. The Formal and Informal Governance of Urban Food Waste in Cities: Case Studies in the United States and IndonesiaDaniel Warshawsky and Tammara Soma20. Perspective from an African city: Food market governance in Dar es Salaam Marc C. A. Wegerif and Luitfred Kissoly21. Urban Agriculture Practice, Policy, and GovernanceLauren Baker, James Kuhns and Joe NasrSection 4: Scales and agencies in urban food governance22. The role of the private sector in urban food governance Scott Drimie23. Governing Urban Land for Community Food Cultivation Kirsten Valentine Cadieux24. Why small towns matter: rural-urban linkages and food systems in the Global SouthCecilia Tacoli25. The City Region Food System Approach: Broadening the space for urban governanceAlison Blay-Palmer, Jess Halliday, Guido Santini, Joy Carey, Roman Malec, Makiko Taguchi, Rene van Veenhuizen, and Laine Young26. International Agendas and Urban Food System Governance: Informing, integrating and operationalizing the SDGs Thomas Forster, Florence Egal and Ana Puhac27. Role of transnational city food networks in supporting urban food transformation. Thierry GiordanoSection 5: Urban food governance futures28. Towards Governance for Open Urban Food Futures Jaz Hee-jeong Choi, Sara Heitlinger, Alex Taylor, Viktor Bedö29. Embedding futures in urban food governance: participatory foresight in Eindhoven and KyotoAniek Hebinck, Joost Vervoort, Astrid Mangnus and Steven R. McGreevy30. More-than-Human Computer Interaction for Urban Food GovernanceSara Heitlinger, Lara Houston, Jaz Hee-jeong Choi, Alex Taylor and Ruth Catlow31. A brief history of speculative design and urban food governanceSerena Pollastri32. Towards good food landscapes: The intrinsic links between continuous productive urban landscapes and food governanceKatrin Bohn and André Viljoen

Ana Moragues-Faus is a Senior Research Fellow in the School of Economics and Business at the University of Barcelona.Jill K. Clark is Associate Professor in the John Glenn College of Public Affairs at Ohio State University.Jane Battersby is a Senior Lecturer in Environmental and Geographical Science at the University of Cape Town.Anna Davies is Professor of Geography, Environment and Society at Trinity College Dublin.

"Cities are emerging powerhouses of food systems transformation. The Handbook of Urban Food Governance takes readers on a journey through a plethora of examples, providing a diversity of ideas of how to govern cities for better food systems. Recommended for anyone looking for a sense of hope and possibility."Professor Corinna Hawkes, Director Centre for Food Policy, City, University of London"Anyone interested in urban development and food systems transformation will treasure this book, which is a unique resource for understanding the crucial issue of urban food governance, and get inspired from various practices and innovative and inclusive forms of collaborative food governance."Cecilia Marocchino, Urban Food Agenda Coordinator, FAO, Rome"The Handbook of Urban Food Governance provides readers with frameworks and examples of how cities around the globe are redefining food governance. Those interested in more equitable sub-national food policy – such as urban planners – will find the book especially useful in guiding professional practice."Professor Samina Raja, Urban and Regional Planning and Director, Food Systems Planning and Healthy Communities Lab

• Towards urban food governance for more sustainable and just futuresAna Moragues-Faus, Jill K. Clark, Jane Battersby and Anna DaviesSection 1: Histories of Urban Food Governance The Role of Food Systems in Shaping Western CivilisationCarolyn Steel Urban change and the multi-scalar politics of food systems in colonial AfricaJames Duminy The historical role of cities in recursively shaping global food systems: Southeast AsiaGisèle YasmeenSection 2: Frames, theories and concepts of urban food governance Social practice theories and urban food governance: from problem framing to designing collaborative change initiativesMarlyne Sahakian and Stefan Wahlen Feminist Ethics of Care in Urban Food GovernanceMiriam J. Williams and Emma L. Sharp Urban food democracyBasil Bornemann and Sabine Weiland Governing and communing activities around urban food commons Oona Morrow 9. Justice, Race, and Urban Food Governance Julian Agyeman, Alison Alkon and Alexandra Duprey10. Conceptualisations of urban food governanceJess Halliday11. Exploring Urban Foodscapes via Feminist Political Ecology Alice Hovorka 12. Innovation theory and urban food governance: transition thinking, social innovation and transformative changeDamian Maye, Daniel Keech and Matt ReedSection 3: Practicing urban food governance 13. Relationships between Food Policy Councils and Government in the United StatesKaren Bassarab, Raychel Santo and Anne Palmer14. Food Policy Councils and governance partnerships in African urban contextsGareth Haysom and Paul Currie15. Conceptualizing and Exploring U.S. Urban Food PolicyJill K. Clark and Aiden Irish16. Strategies for institutionalizing food systems planningLesli Hoey17. Public Procurement as a Tool in Urban Food Governance in BrazilLuciene Burlandy, Cecilia Rocha and Patricia Camacho Dias18. Can Participatory Budgeting Be a Tool in Urban Food GovernanceCecilia Rocha and Luciene Burlandy 19. The Formal and Informal Governance of Urban Food Waste in Cities: Case Studies in the United States and IndonesiaDaniel Warshawsky and Tammara Soma20. Perspective from an African city: Food market governance in Dar es Salaam Marc C. A. Wegerif and Luitfred Kissoly21. Urban Agriculture Practice, Policy, and GovernanceLauren Baker, James Kuhns and Joe NasrSection 4: Scales and agencies in urban food governance22. The role of the private sector in urban food governance Scott Drimie23. Governing Urban Land for Community Food Cultivation Kirsten Valentine Cadieux24. Why small towns matter: rural-urban linkages and food systems in the Global SouthCecilia Tacoli25. The City Region Food System Approach: Broadening the space for urban governanceAlison Blay-Palmer, Jess Halliday, Guido Santini, Joy Carey, Roman Malec, Makiko Taguchi, Rene van Veenhuizen, and Laine Young26. International Agendas and Urban Food System Governance: Informing, integrating and operationalizing the SDGs Thomas Forster, Florence Egal and Ana Puhac27. Role of transnational city food networks in supporting urban food transformation. Thierry GiordanoSection 5: Urban food governance futures28. Towards Governance for Open Urban Food Futures Jaz Hee-jeong Choi, Sara Heitlinger, Alex Taylor, Viktor Bedö29. Embedding futures in urban food governance: participatory foresight in Eindhoven and KyotoAniek Hebinck, Joost Vervoort, Astrid Mangnus and Steven R. McGreevy30. More-than-Human Computer Interaction for Urban Food GovernanceSara Heitlinger, Lara Houston, Jaz Hee-jeong Choi, Alex Taylor and Ruth Catlow31. A brief history of speculative design and urban food governanceSerena Pollastri32. Towards good food landscapes: The intrinsic links between continuous productive urban landscapes and food governanceKatrin Bohn and André Viljoen

Ana Moragues-Faus is a Senior Research Fellow in the School of Economics and Business at the University of Barcelona.Jill K. Clark is Associate Professor in the John Glenn College of Public Affairs at Ohio State University.Jane Battersby is a Senior Lecturer in Environmental and Geographical Science at the University of Cape Town.Anna Davies is Professor of Geography, Environment and Society at Trinity College Dublin.

"Cities are emerging powerhouses of food systems transformation. The Handbook of Urban Food Governance takes readers on a journey through a plethora of examples, providing a diversity of ideas of how to govern cities for better food systems. Recommended for anyone looking for a sense of hope and possibility."Professor Corinna Hawkes, Director Centre for Food Policy, City, University of London"Anyone interested in urban development and food systems transformation will treasure this book, which is a unique resource for understanding the crucial issue of urban food governance, and get inspired from various practices and innovative and inclusive forms of collaborative food governance."Cecilia Marocchino, Urban Food Agenda Coordinator, FAO, Rome"The Handbook of Urban Food Governance provides readers with frameworks and examples of how cities around the globe are redefining food governance. Those interested in more equitable sub-national food policy – such as urban planners – will find the book especially useful in guiding professional practice."Professor Samina Raja, Urban and Regional Planning and Director, Food Systems Planning and Healthy Communities Lab

• Towards urban food governance for more sustainable and just futuresAna Moragues-Faus, Jill K. Clark, Jane Battersby and Anna DaviesSection 1: Histories of Urban Food Governance The Role of Food Systems in Shaping Western CivilisationCarolyn Steel Urban change and the multi-scalar politics of food systems in colonial AfricaJames Duminy The historical role of cities in recursively shaping global food systems: Southeast AsiaGisèle YasmeenSection 2: Frames, theories and concepts of urban food governance Social practice theories and urban food governance: from problem framing to designing collaborative change initiativesMarlyne Sahakian and Stefan Wahlen Feminist Ethics of Care in Urban Food GovernanceMiriam J. Williams and Emma L. Sharp Urban food democracyBasil Bornemann and Sabine Weiland Governing and communing activities around urban food commons Oona Morrow 9. Justice, Race, and Urban Food Governance Julian Agyeman, Alison Alkon and Alexandra Duprey10. Conceptualisations of urban food governanceJess Halliday11. Exploring Urban Foodscapes via Feminist Political Ecology Alice Hovorka 12. Innovation theory and urban food governance: transition thinking, social innovation and transformative changeDamian Maye, Daniel Keech and Matt ReedSection 3: Practicing urban food governance 13. Relationships between Food Policy Councils and Government in the United StatesKaren Bassarab, Raychel Santo and Anne Palmer14. Food Policy Councils and governance partnerships in African urban contextsGareth Haysom and Paul Currie15. Conceptualizing and Exploring U.S. Urban Food PolicyJill K. Clark and Aiden Irish16. Strategies for institutionalizing food systems planningLesli Hoey17. Public Procurement as a Tool in Urban Food Governance in BrazilLuciene Burlandy, Cecilia Rocha and Patricia Camacho Dias18. Can Participatory Budgeting Be a Tool in Urban Food GovernanceCecilia Rocha and Luciene Burlandy 19. The Formal and Informal Governance of Urban Food Waste in Cities: Case Studies in the United States and IndonesiaDaniel Warshawsky and Tammara Soma20. Perspective from an African city: Food market governance in Dar es Salaam Marc C. A. Wegerif and Luitfred Kissoly21. Urban Agriculture Practice, Policy, and GovernanceLauren Baker, James Kuhns and Joe NasrSection 4: Scales and agencies in urban food governance22. The role of the private sector in urban food governance Scott Drimie23. Governing Urban Land for Community Food Cultivation Kirsten Valentine Cadieux24. Why small towns matter: rural-urban linkages and food systems in the Global SouthCecilia Tacoli25. The City Region Food System Approach: Broadening the space for urban governanceAlison Blay-Palmer, Jess Halliday, Guido Santini, Joy Carey, Roman Malec, Makiko Taguchi, Rene van Veenhuizen, and Laine Young26. International Agendas and Urban Food System Governance: Informing, integrating and operationalizing the SDGs Thomas Forster, Florence Egal and Ana Puhac27. Role of transnational city food networks in supporting urban food transformation. Thierry GiordanoSection 5: Urban food governance futures28. Towards Governance for Open Urban Food Futures Jaz Hee-jeong Choi, Sara Heitlinger, Alex Taylor, Viktor Bedö29. Embedding futures in urban food governance: participatory foresight in Eindhoven and KyotoAniek Hebinck, Joost Vervoort, Astrid Mangnus and Steven R. McGreevy30. More-than-Human Computer Interaction for Urban Food GovernanceSara Heitlinger, Lara Houston, Jaz Hee-jeong Choi, Alex Taylor and Ruth Catlow31. A brief history of speculative design and urban food governanceSerena Pollastri32. Towards good food landscapes: The intrinsic links between continuous productive urban landscapes and food governanceKatrin Bohn and André Viljoen