Essential Microbiology for Pharmacy and Pharmaceutical Science

Häftad, Engelska, 2013

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Beskrivning

This text is an essential study guide for undergraduates studying microbiology modules on degree courses in pharmacy and the pharmaceutical sciences. Written by two pharmacists each with over 30 years experience of teaching, research and publishing in pharmaceutical microbiology, it distills the subject down into the essential elements that pharmacists and pharmaceutical scientists need to know in order to practice their profession, and it covers all the microbiology components of the Royal Pharmaceutical Society's indicative syllabus that is at the heart of every UK pharmacy degree. Much of the applied microbiology that a pharmacist or pharmaceutical scientist needs to know is unique: topics like the manufacture of microbiologically sterile medicines and their subsequent protection against microbial contamination and spoilage, the detection of hazardous microorganisms in medicines and antibiotics' manufacture and assay are all covered here. Essential Microbiology for Pharmacy and Pharmaceutical Science Students displays material in an easy to-digest format and concepts are explained using diagrams, tables and pictures wherever possible. The book contains an extensive self-assessment section that includes typical multiple choice, short answer and essay-style examination questions, and a companion website to further test your knowledge from a selection of questions along with further links to relevant sites.

Produktinformation

Utgivningsdatum:2013-02-01
Mått:185 x 241 x 10 mm
Vikt:522 g
Format:Häftad
Språk:Engelska
Antal sidor:240
Förlag:John Wiley and Sons Ltd
ISBN:9780470665343

Utforska kategorier

Patologi inom Medicin
Biologi inom Naturvetenskap och teknik

Mer om författaren

Geoffrey Hanlon and Norman HodgesSchool of Pharmacy and Biomolecular Sciences, University of Brighton, UK

Recensioner i media

“As a quick review for budding pharmaceutical chemists who are learning pharmaceutical microbiology, this book could be useful. It is generally well written and presents a brief outline of the topics that it seeks to cover.” (Doody’s, 21 June 2013)

Innehållsförteckning

Preface viiPart I Characteristics of microorganismsChapter 1 The microbial world 3Chapter 2 Handling and growing microorganisms 11Chapter 3 Bacterial structure and function 21Chapter 4 Mycology: the study of fungi 33Chapter 5 Protozoa 43Chapter 6 Viruses and viral infections 49Chapter 7 Characteristics of other microorganisms and infectious agents 57Part II Microorganisms and the Treatment of InfectionsChapter 8 Infection and immunity 65Chapter 9 The selection and use of antibiotics 79Chapter 10 Antibacterial antibiotics 87Chapter 11 Antifungal agents 95Chapter 12 Antiviral agents 103Chapter 13 Antibiotic resistance 117Chapter 14 Antibiotic stewardship 127Part III Microorganisms and the Manufacture of MedicinesChapter 15 Bioburdens: counting, detecting and identifying microorganisms 137Chapter 16 Antiseptics, disinfectants and preservatives 149Chapter 17 The manufacture of medicines: product contamination and preservation 161Chapter 18 The design of sterilization processes 175Chapter 19 Sterilization methods 183Chapter 20 The use of microorganisms in the manufacture of medicines 197Index 209