Maureen Egan and Susan Davis Allen are the authors of Healthful Quantity Baking , published by Wiley.

• BAKING AND NUTRITION. Baking Ingredients: A Brief History. Food Choices: Factors Influencing Food Selection. Nutrition: Its Relationship to Baking. Nutritional Guidelines: Dietary Recommendations. Labels: A Guide through the Label Maze. Healthful Ingredients: Substitutions and Modifications. 101 HEALTHFUL BAKING FORMULAS. Yeast Breads and Rolls. Quick Breads and Muffins. Cookies and Bars. Cakes. Pies and Pastries. Desserts. Glossary. Appendices. Index.

Maureen Egan and Susan Davis Allen are the authors of Healthful Quantity Baking , published by Wiley.

• BAKING AND NUTRITION. Baking Ingredients: A Brief History. Food Choices: Factors Influencing Food Selection. Nutrition: Its Relationship to Baking. Nutritional Guidelines: Dietary Recommendations. Labels: A Guide through the Label Maze. Healthful Ingredients: Substitutions and Modifications. 101 HEALTHFUL BAKING FORMULAS. Yeast Breads and Rolls. Quick Breads and Muffins. Cookies and Bars. Cakes. Pies and Pastries. Desserts. Glossary. Appendices. Index.

Maureen Egan and Susan Davis Allen are the authors of Healthful Quantity Baking , published by Wiley.

• BAKING AND NUTRITION. Baking Ingredients: A Brief History. Food Choices: Factors Influencing Food Selection. Nutrition: Its Relationship to Baking. Nutritional Guidelines: Dietary Recommendations. Labels: A Guide through the Label Maze. Healthful Ingredients: Substitutions and Modifications. 101 HEALTHFUL BAKING FORMULAS. Yeast Breads and Rolls. Quick Breads and Muffins. Cookies and Bars. Cakes. Pies and Pastries. Desserts. Glossary. Appendices. Index.