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• Part 1: Methods in Molecular Nutrition Research 1: Genomics and beyond, 2: Perspectives in postgenomic nutrition research, Part 2: Cellular Nutrient Homeostasis, Proliferation, and Apoptosis 3: Molecular physiology of plasma membrane transporters for organic nutrients, 4: Intracellular trafficking and compartmentalization of vitamins and their physiologically active forms, 5: Nutrient homeostasis in proliferating cells, 6: Nutrients and apoptosis, Part 3: Roles for Nutrients in Signal Transduction, Gene Expression, and Proteolysis 7: Glucose regulation of gene expression in mammals, 8: Amino acid-dependent control of transcription in mammalian cells, 9: Fatty acids and gene expression, 10: Roles of RARs and RXRs in mediating the molecular mechanism of action of vitamin A, 11: Regulation of gene expression by biotin, vitamin B6 and vitamin C, 12: Selenium and vitamin E, 13: Sphingolipids: a new strategy for cancer treatment and prevention, 14: The health effects of dietary isoflavones, 15: Mechanisms of ubiquitination and proteasome-dependent proteolysis in skeletal muscle, Part 4: Nucleic Acids and Nucleic Acid-binding Compounds 16: Diet, DNA methylation and cancer, 17: Biotinylation of histones in human cells, 18: Niacin status, poly(ADP-ribose) metabolism and genomic instability, Part 5: Molecular Events Affect Physiology 19: Assembly of triglyceride transporting plasma lipoproteins, 20: Regulation of cellular cholesterol, 21: 2002 Assessment of Nutritional Influences on Risk for Cataract, 22: Nutrition and immune function, Part 6: Foods 23: Molecular mechanisms of food allergy, 24: Safety assessment of genetically modified foods,