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    1. Ekonomi och Ledarskap
    2. Företagsekonomi
    3. Affärsutveckling

    Understanding Collaborative Consumption

    AvPia A. Albinsson,B. Y. Perera

    Inbunden, Engelska, 2024

    Del i serien Understanding series

    1 894 kr

    Beställningsvara. Skickas inom 5-8 vardagar. Fri frakt över 249 kr.

    Beskrivning

    This dynamic book explores the importance of collaborative consumption. Doing so is relevant at a time when the sharing economy has established itself as part of the mainstream market. Nearly 40 expert scholars across the globe go beyond the existing literature to investigate understudied community efforts and spaces, including innovative topics such as hand-me-downs and coworking.Championing an interdisciplinary approach, Understanding Collaborative Consumption follows a detailed framework to dissect its role within the sharing economy. Setting out a schema for understanding collaborative consumption and its paradoxes, it analyses the role of the consumer and provides an exploration of grassroots and community efforts. Contributors discuss platformed and branded efforts to extend the reciprocity based market, and conclude with an appraisal of negative externalities and emerging trends.Providing an in-depth examination of a sector that has in recent years rapidly grown in scope and breadth, this book will be a crucial read for academics and researchers of business management, marketing and sociology. It will also prove valuable to students and scholars interested in economic entrepreneurship, branding and the sharing economy.

    Produktinformation

    • Utgivningsdatum:2024-04-23
    • Mått:156 x 234 x undefined mm
    • Format:Inbunden
    • Språk:Engelska
    • Serie:Understanding series
    • Förlag:Edward Elgar Publishing Ltd
    • ISBN:9781035307524

    Utforska kategorier

    • Affärsutveckling inom Ekonomi och Ledarskap
    • Sociala och etiska frågor inom Samhälle och politik
    • Ekonomiska system inom Ekonomi och Ledarskap

    Mer om författaren

    Edited by Pia A. Albinsson, Beroth Professor of Marketing, Marketing & Supply Chain Management, Walker College of Business, Appalachian State University, US, B. Yasanthi Perera, Assistant Professor, Department of Organizational Behaviour, Human Resources, Entrepreneurship, and Ethics, Goodman School of Business, Brock University, Canada and Stephanie J. Lawson, Associate Professor, Marketing & Supply Chain Management, Walker College of Business, Appalachian State University, US

    Recensioner i media

    ‘It bears repeating that without some form of sharing or collaborative consumption, the human species would very likely not have survived. Together with collaborative production, such as hunting and gathering, barn raising and harvesting, what we have here is the basic formula for human coexistence updated for modern times.’

    Innehållsförteckning

    • Contents:Foreword xviCait LambertonPART I FRAMEWORK FOR UNDERSTANDING CC1 Understanding collaborative consumption: an overview 2B. Yasanthi Perera, Pia A. Albinsson, and Stephanie J. Lawson2 The paradox of collaborative consumption 12Hugo GuyaderPART II CONSUMER ROLES IN CC3 How do prosumers collaborate in online communities?The four-level structure of collaborative prosumption practices 28Jan-Hendrik Bucher, Johanna Gollnhofer, and Niklas Woermann4 The effect of materialism on participation in collaborativeconsumption 44Antje R. H. Graul and Aristeidis Theotokis5 Self-regulating a collaborative engagement platform: case REKO 55Hanna Leipämaa-Leskinen, Elina Närvänen, and Hannu MakkonenPART III GRASSROOTS AND COMMUNITY EFFORTS6 Repair cafés: exploring collaborative repair 69Lucie K. Ozanne7 Sustainability in alternative consumer networks:understandings and expectations 83Birgit Teufer8 Collaborative consumption after community tragedies:public space for communal healing 99Amy Greiner Fehl and Marlys Mason9 Hand-me-downs: the wallflower of pre-ownership anda special case for psychological ownership 112Susanne Ruckelshausen and Bernadette KamleitnerPART IV CC PLATFORMS AND BRANDED EFFORTS10 Branded resale apparel programs: a response tocollaborative consumption 126Meegan Feori-Payne, Rebeca Perren, and Stephanie J. Lawson11 Collaborative consumption providers: examining theroles, classifications, and earnings of gig workers 143Mark R. Gleim and Alexander Davidson12 Canines and the chemistry of coworking 155Will Low and Eileen Davenport13 From land to table: a sustainable chain towardscollaborative consumption 169Angelo Ranieri, Marco Tregua, and Irene Di BernardoPART V NEGATIVE EXTERNALITIES ANDEMERGING TRENDS14 Negative externalities of collaborative consumption: thecost of exploitation 187Merlyn A. Griffiths, Chantell LaPan, and Channelle D. James15 Cryptocurrency communities: an overview ofcollaborative currency systems 203Lagnajita Chatterjee, Pia A. Albinsson, Dan R. Bradbury,and Adrienne F. Muldrow16 Modern social trends that facilitate collaborativeconsumption adoption: an exploration of new opportunities 215Yang (Jenny) Guo, Xiadong Nie, and Debi P. Mishra