Mark Campbell, University of Bristol Law School, UK

‘This book introduces and explains essential features of international arbitration such as minimal court interference, separability, party autonomy, equal treatment, and impartiality. The book is well constructed and easy to read, readers will come away with a clear understanding of arbitration under the Model Law regime - providing a good basis for further study of local differences.’

• Contents:Preface viii1 Arbitration and the Model Law 2 Arbitration Agreements 3 The Arbitral Tribunal 4 Arbitral Proceedings 5 Challenging and Enforcing Awards Conclusion Appendix: UNCITRAL Model Law on InternationalCommercial Arbitration

Mark Campbell, University of Bristol Law School, UK

‘This book introduces and explains essential features of international arbitration such as minimal court interference, separability, party autonomy, equal treatment, and impartiality. The book is well constructed and easy to read, readers will come away with a clear understanding of arbitration under the Model Law regime - providing a good basis for further study of local differences.’

• Contents:Preface viii1 Arbitration and the Model Law 2 Arbitration Agreements 3 The Arbitral Tribunal 4 Arbitral Proceedings 5 Challenging and Enforcing Awards Conclusion Appendix: UNCITRAL Model Law on InternationalCommercial Arbitration

Mark Campbell, University of Bristol Law School, UK

‘This book introduces and explains essential features of international arbitration such as minimal court interference, separability, party autonomy, equal treatment, and impartiality. The book is well constructed and easy to read, readers will come away with a clear understanding of arbitration under the Model Law regime - providing a good basis for further study of local differences.’

• Contents:Preface viii1 Arbitration and the Model Law 2 Arbitration Agreements 3 The Arbitral Tribunal 4 Arbitral Proceedings 5 Challenging and Enforcing Awards Conclusion Appendix: UNCITRAL Model Law on InternationalCommercial Arbitration