Natural Products and Digestive Health

This volume explores how natural products can serve as therapeutic agents for common yet often inadequately treated conditions such as constipation, diarrhea, irritable bowel syndrome (IBS), nausea and vomiting of cancer and non-cancer patients, and helminthic infections. The burden of gastrointestinal (GI) disorders is substantial, impacting millions worldwide and resulting in a decreased quality of life, reduced productivity, and significant healthcare costs. These natural solutions not only offer potential for treating symptoms but also present a gentler approach with fewer adverse effects, making them an attractive option for long-term management of chronic digestive disorders.Key FeaturesThe book presents a meaningful contribution to healthcare by promoting the safe and effective use of natural remedies in gastrointestinal disorders.Serves as a practical guide for healthcare providers and is also a comprehensive resource for patients and families seeking safer and more holistic options for managing digestive health and disease.Presents a detailed examination of medicinal plants with demonstrated efficacy for various gastrointestinal issues, including, but not limited to, constipation, diarrhea, IBS, nausea/vomiting, and parasitic infections.The reader will find information on how certain plants and their components may work on a physiological level, providing insights into why and how these remedies work and exhibit a final beneficial effect.Discusses the best practices for incorporating natural remedies into healthcare, including clinical indications for those herbs, potential interactions with other foods/medications, and recommendations for specific populations.