Bokus
Emulsion Science

Häftad, Engelska, 2010

Emulsion Science

Av Fernando Leal-Calderon, Véronique Schmitt, Jerôme Bibette

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Beskrivning
This book gives an overview of the most recent advances in emulsion science, from the preparation to the destruction of these materials. This book is intended for a large audience, from undergraduate students to senior scientists. A progressive and didactic approach is proposed for that purpose. The concepts presented should provide a useful guidance for formulating and controlling the lifetime of emulsion at laboratory and industrial scales. For easy comprehension, the text is illustrated by more than 70 figures.This book is a new edition of the one published in the series "Springer Tracts in Modern Physics (vol. 181)". The main difference is a more didactic approach which will allow the non-specialist reader to capture the essential concepts. We shall also incorporate the very last research results (solid-stabilized emulsions, metastability) and novel applications (Biotechnology).
Produktinformation
  • Utgivningsdatum: 2010-11-19
  • Mått: 155 x 235 x 14 mm
  • Vikt: 371 g
  • Format: Häftad
  • Språk: Engelska
  • Antal sidor: 225
  • Förlag: Springer-Verlag New York Inc.
  • ISBN: 9781441922908
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