Botanical Baking

Contemporary Baking and Cake Decorating with Edible Flowers and Herbs

AvJuliet Sear

Inbunden, Engelska, 2019

163 kr

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Beskrivning

Learn how to perfect the prettiest trend in cake decorating - using edible flowers and herbs to decorate your cakes and bakes - with this impossibly beautiful guide from celebrity baker Juliet Sear. Learn what flowers are edible and great for flavour, how to use, preserve, store and apply them including pressing, drying and crystallising flowers and petals. Then follow Juliet step-by-step as she creates over 30 beautiful botanical cakes that showcase edible flowers and herbs, including more top trends such as a confetti cake, a cupcake wreath, floral chocolate bark, a semi-naked cake, caketails and more.

Produktinformation

Utgivningsdatum:2019-04-22
Mått:198 x 258 x 19 mm
Vikt:716 g
Format:Inbunden
Språk:Engelska
Antal sidor:144
Förlag:David & Charles
ISBN:9781446307397

Utforska kategorier

Kakor och tårtor inom Mat och dryck

Mer om författaren

Juliet Sear is a baking expert, cook, food stylist, TV presenter and best selling author. She is the go-to expert for out of the ordinary food challenges and creative food projects. Recently, she worked on the edible animation TV trailer for the new Channel 4 Great British Bake Off series and a number of TV commercials. She is the author of The Cake Decorating Bible, Cakeology and Kawaii Cakes. She lives in London.