SHORTLISTED FOR THE 2023 ANDRE SIMON BEST COOKBOOK AWARD
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''Ella Risbridger has a comforting talent for delivering deliciousness in a way that seems like an act of compassion'' - NIGELLA LAWSON
''An extraordinary, heartwarming book with gorgeous recipes. I loved it'' - NIGEL SLATER
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This cookbook is about a year in the kitchen.
A year of grief and hope and change; of fancy fish pie, cardamom-cinnamon chicken rice, chimichurri courgettes, quadruple carb soup, blackberry miso birthday cake, and sticky toffee Guinness brownie pudding.
A year of loss, and every kind of romance, and fried jam sandwiches.
A year of seedlings and pancakes. A year of falling in love. A year of recipes.
A year, in other words, of minor miracles.
The Year of Miracles by bestselling author Ella Risbridger is more than just a cookbook; like her award-winning Midnight Chicken, every page is a transporting blend of recipes and life story. This is about what happens when you''ve lived through the worst thing you could have imagined – and how you can still cook, and eat, and love.
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''Love, sorrow, grief and how cooking can get you through. Ella Risbridger has such a sincere and distinctive voice. A book full of wisdom.'' - DIANA HENRY
''Gut-wrenching and beautiful'' - VOGUE
''Both a beautiful memoir and a hugely comforting cookbook'' - MARIAN KEYES
