Häftad, Engelska, 2010
Cast-Iron Cooking
From Johnnycakes To Blackened Redfish
223 kr
Beställningsvara. Skickas inom 5-8 vardagar. Fri frakt över 249 kr.
Beskrivning
Produktinformation
- Utgivningsdatum: 2010-10-05
- Mått: 152 x 229 x 13 mm
- Vikt: 12 g
- Format: Häftad
- Språk: Engelska
- Antal sidor: 160
- Förlag: Rowman & Littlefield
- ISBN: 9781599219813
Utforska kategorier
Mer om författaren
A.D. Livingston is the author more than a dozen books. He cooks, fishes, hunts and writes in Wewahitchka, Florida.
Recensioner i media
"Cast-iron cooking may be the wave of the past, but A. D. Livingston has brought it back to the future. This book's a dandy, packed with great information and criminally delicious recipes, all well sprinkled with Livingston's peppery wit. So long, wimpy pots and Teflon skillets! Cast iron is back!"-Patrick McManus, author of The Night the Bear Ate Goombaw"A kitchen without cast iron is like a schooner without sails. A. D. Livingston has got his 'old black magic' down to an art-a simmering, aromatic art."-John Egerton, author of Southern Food
Betyg & recensioner
0 recensioner
Inga recensioner tillgängliga.