Jeff Cioletti’s tenure in liquid literacy has exposed him to some of the best libations the world has to offer and given him access to the producers and purveyors of such fine refreshments. He combines his love of drink with a passion for travel and one usually involves the other. He served for fourteen years as an editor at Beverage World magazine, including eight years as editor in chief of the publication. He’s also the author of the books “The Year of Drinking Adventurously,” “Beer FAQ” and “The Drinkable Globe.” Jeff is the founder of beverage and travel site, The Drinkable Globe (DrinkableGlobe.com) and a frequent contributor to publications including Draft Magazine, All About Beer Magazine, FSR, CraftBeer.com, BevNet, Artisan Spirit, SevenFifty Daily and Beverage Media. Additionally, he’s a Certified International Kikasaki-Shi (Sake Sommelier) from the Sake School of America and the winner of multiple North American Guild of Beer Writers awards.

This isn’t a well-traveled vinophile’s braggy biography or a showboat boasting about his boozy knowledge. This is a genuine lover of travel and a good drink exploring the world through his palate." — Glenn Dallas, SanFranciscoBookReview.com

• Foreword: Lew BrysonList of Cocktail RecipesIntroductionChapter 1: Australia and New Zealand Chapter 2: Southeast AsiaChapter 3: East AsiaChapter 4: South Asia, Central Asia, and the Middle EastChapter 5: AfricaChapter 6: Eastern and Central Europe and the BalkansChapter 7: Northern and Western EuropeChapter 8: Central and South AmericaChapter 9: Caribbean IslandsChapter 10: North AmericaChapter 11: The End of the World and BeyondEpilogue: The World Is Not AmericaAcknowledgmentsThe Drinkable GlossaryBibliographyIndex